Using Other Features Of The Grill - Brinkmann Dual Sear Gas Grill Owner's Manual

• When using an AC current rotisserie, it must be electrically grounded in accordance with local
codes, or in the absence of local codes:
• In the US: The National Electrical Code – ANSI-NFPA No. 70 – Latest Edition
• In Canada: the Canadian Electrical Code – CSA C22.1
• The Rotisserie is equipped with a three pronged plug for your protection against electrical shock.
This plug should be plugged directly into a properly grounded 3 prong receptacle. Never cut or
remove the grounding plug. Any extension cord must also have a 3 prong receptacle.
• All electrical supply cords should be kept away from water and any hot surfaces of the grill.

USING OTHER FEATURES OF THE GRILL:

THE SEAR BURNER AND SIDE BURNER:
• The sear burner is ideal for steaks to sear the outside of the meat and seal in the juices.
• The side burner can be used to prepare side dishes such as beans, potatoes, corn, or to warm sauces.
• The side burner valve can be adjusted from high to low depending upon your cooking demands.
• Read instructions on lighting your grill to light the side burner.
• Never close the side burner or sear burner covers when the burner is lit.
• Use a 10" diameter pot or smaller that does NOT have an extended handle when cooking on the
side burner. Center pot over burner.
• Never place more than 15 pounds on the side burner. The side burner is not constructed to hold
weight exceeding 15 pounds.
• Use caution to avoid bumping grill, side burner or pot to prevent pot from spilling contents possibly
leading to severe burns.
• DO NOT use side burner to deep fry food in oil to avoid dangers associated with oil igniting creating
a very dangerous situation.
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WARNING
WARNING