Table of Contents
Advertisement
Rotisserie motor will not turn
Grill only heats to 200-300 degrees.
Grill takes a long time to preheat.
Burner flames are not light blue.
--Check the voltage at the outlet.
--If an extension cord is required, ensure it is a 16
gauges, grounded cord.
--Ensure the on/off switch is on.
--Ensure the load does not exceed the 40 pounds
operational capacity.
--Ensure the spit is fully inserted in the motor.
--Ensure there is no encumbrance or drag.
--Ensure the temperature gauge is functioning
properly. Hold a flame to the probe or compare the
grill gauge to an oven thermometer place in the
grill.
--Ensure correct start procedure. Prior to lighting grill,
the gas control knobs should be off. The propane
bottle should be off. If not, wait 15 minutes. Turn
tank all the way on.. Turn left burner to ignite, wait
5 seconds ignite. Repeat for additional burners.
--Check all gas connections for leaks with bubble
test. If leaks are found, replace the part or tighten
the fitting.
--If it is a natural gas grill, ensure there is proper
pressure to the grill. Refer to the user manual.
Example: Gas line stubbed off o pool heater may
exhibit deference in pressure.
--Normal preheat 500-600degrees, takes about 10-15
min. Cold weather and wind may effect your
preheat time.
--If you are using volcanic rock or briquettes they can
increase the preheat time and maximum
temperature.
--Too much or not enough air mixes for the flame.
--Elevation is the principal cause, however cold
weather can affect the mixture. Burner adjustment
may be required. Refer to manual for adjustment
procedures (pg18).
--Grill is in a windy location.
17
.
K15Y06N-1
Advertisement
Table of Contents
