Gastroback Design Mixer Advanced Electronic Instructions For Use Manual page 42

M M e e a a l l s s f f o o r r b b a a b b i i e e s s
Apple and carrot
1 apple, peeled and cored
1 carrot, peeled and chopped
Cook apple and carrot in a microwave oven or steamer until tender. Cool. Place ingredients
into blender jug with a little water and use speed 5/puree until smooth.
Golden puree
1/2 small sweet potato, peeled and sliced
3 baby squash, trimmed and halved
Cook sweet potato and baby squash in a microwave oven or steamer until tender. Cool.
Place ingredients into blender jug with a little water and use speed 5/puree until smooth.
Avocado and pear
1/2 ripe pear, peeled and halved
1/2 avocado, stoned and peeled
Place ingredients into blender jug and use speed 5/puree until smooth.
TIP: Serve immediately to avoid fruit discolouring.
Apple and banana custard
1/2 small apple, cored
1 small banana, peeled and diced
1/2 cup prepared baby custard
Cook apple until just soft. Cool. Place cooled apple and banana into blender jug and
use speed 5/puree until smooth. Fold fruit into custard.
TIP: Serve immediately to avoid fruit discolouring.
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