Supersteam Convection - Sharp SUPERSTEAM AX-1500JS Operation Manual

Supersteam oven
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MANUAL COOKING

SuperSteam Convection

Manual SuperSteam Convection has 4 functions:
SuperSteam Bake/Roast, SuperSteam Grill,
SuperSteam Cake and SuperSteam Bread, and each
function has 2 options, With Preheat or Without Preheat.
Use SuperSteam Convection for cooking food that need
to retain moisture and have a crisp brown exterior. For
further cooking options refer to cookbook provided.
SUPER STEAM BAKE/ROAST • SUPER STEAM CAKE •
SUPER STEAM BREAD
Use these modes for roasting meat and poultry and
baking cake/bread with superheated steam. By
automatically controlling the superheated steam, food
will retain its moisture but have a crisp brown outside.
These modes can be programmed for up to 2 hours 30
minutes (2H30). Oven temperature can be set between
100°C and 250°C in 10°C increments.
* Suppose you want to cook for 1 hour and 10 minutes on
SuperSteam Bake/Roast (with preheat) at 160°C.
P R O C E D U R E
1
Press SuperSteam
Convection, turn the
Knob to select MANUAL
and press Enter.
2
Turn the Knob to select
SUPER STEAM BAKE/
ROAST and press Enter.
Turn the Knob to select
3
WITH PREHEAT. Press
Enter.
4
Turn the Knob to enter
the desired temperature
160°C and press Enter.
5
Turn the Knob to enter the
desired cooking time 1 hour
and 10 minutes.
6
Press START to preheat. No
food in oven.
7
When preheat is over, place food in the oven.
Close the door.
8
Press START.
9
After cooking, EXTEND will
appear. If you wish to
extend cooking time, turn
the Knob to add time and
press START.
If not, press Stop/Clear.
After the oven has cooled,
remove and empty the
water tank, wipe oven
cavity. Wait a few minutes,
then empty the drip tray.
15

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