Auto Defrost Chart - Kenmore 665.61612 Use & Care Manual

AUTO DEFROST CHART
FOOD SPECIAL INSTRUCTIONS
Beef
Ground Beef, Bulk
Ground Beef, Patties
Round Steak, Tenderloin Steak,
Pot Roast, Chuck Roast, Rib
Roast, Rolled Rump Roast
Stew Beef
Lamb
Cubes for Stew
Chops (1 in. [2.5 cm] thick)
Meat of irregular shape and large, fatty cuts of meat should have the
narrow or fatty areas shielded with foil at the beginning of a defrost cycle.
Do not defrost less than ¼ Ib (113 g).
Do not defrost less than two 4 oz (113 g) patties.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
Pork
Chops (½ in. [13 mm] thick), Place on a microwavable roasting rack.
Hot Dogs, Spareribs, Country-
Style Ribs, Loin Roast (Boneless),
Sausage, Links
Sausage, Bulk Place in a microwavable baking dish.
FOOD SPECIAL INSTRUCTIONS
Chicken
Whole
(up to 9½ Ibs
[4.3 kg])
Cut Up
Place chicken breast-side up on a microwavable roasting rack. Finish defrosting
by immersing in cold water. Remove giblets when chicken is partially defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Cornish Hens
Whole Place on a microwavable roasting rack. Finish defrosting by immersing in cold water.
Turkey
Breast Place on a microwavable roasting rack. Finish defrosting by immersing in cold water.
(under 6 Ibs [2.7 kg])
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