Oven Control Functions - Kenmore 790.4109 Use & Care Manual

Kenmore elite dual fuel slide-in range
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Oven Control Functions

For satisfactory use of your oven, become familiar with the various features and functions of the oven.
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Oven Control Keypads
1. Timer Set/Off - Used to set or cancel Timer.
2. Add 1 Minute - Used to add additional minutes to Timer.
3. Cook Time- Used to enter the length of the cook time
desired.
4. Delay Start - Used with Bake, Conv Bake, Conv Convert
and Flex Clean functions to program a delay start time
or delay start self-cleaning cycle.
5. Slow Cook - Used to select the Slow Cook function.
6. Warm & Hold - Used to set the Warm & Hold function.
7. Preheat - Used to pre-condition the oven.
8. Cakes or Breads - Used to select the cakes or breads.
9. Conv Convert - Used to select the Convection Convert
function.
10. Meat Probe - Used to set Meat Probe.
Minimum & Maximum Control
Settings
All of the features listed below have
minimum and maximum time or
temperature settings that may be
entered into the control. An ENTRY
acceptance beep will sound each time
a control pad is touched (the Oven
Lockout pad is delayed 3 seconds).
An ENTRY ERROR tone (3 short beeps)
will sound if the entry of the temperature
or time is below the minimum or above
the maximum settings for the feature.
Recommended Rack Position for Broiling, Baking
and Roasting
Food
Broiling meats, chicken or fi sh
Cookies, cakes, pies, biscuits & muffi ns
Using 1 rack
Using multiple racks
Frozen pies, angel food cake, yeast, bread,
casseroles, small cuts of meat or poultry
Turkey, roast or ham
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Feature
PreHeat
Bake
Broil
Timer
Flex Clean
Conv Bake
Conv Convert
Conv Roast
Slow Cook
Cook Time
Delay Time 12 Hr.
Delay Time 24 Hr.
Rack Position
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11. Flex Clean - Used to set a 2 to 4 hours Self-Clean cycle.
12. Conv Bake - Used to select the Convection Bake feature.
13. Bake - Used to enter the normal bake feature.
14. START - Used to start oven functions.
15. Broil - Used to select Broil feature.
16. Conv Roast - Used to select the Convection Roast
function.
17. Oven Light - Used to turn oven light ON and OFF.
18. STOP - Used to cancel any oven function previously
entered except Clock and Timer.
19. Clock Set - Used to set the time of day.
20. Oven Lockout - Used to lock oven functions and door.
0 thru 9 number - Used to enter temperature and times.
Min. Temp. or time
170°F/77°C
170°F/77°C
400°F/205°C
0:01 Min.
2 hours
170°F/77°C
170°F/77°C
170°F/77°C
Lo (225°F/180°C)
0:01 Min.
1:00 Hr./Min.
0:00 Hr./Min.
3 or 4
2 or 3
2 and 4
1 or 2
1
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Max. temp. or time
550°F/288°C
550°F/288°C
550°F/288°C
11:59 Hr./Min.
4 hours
550°F/288°C
550°F/288°C
550°F/288°C
Hi (225°F/180°C)
11:59 Hr./Min.
12:59 Hr./Min.
23:59 Hr./Min.
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3
2
1
Rack positions
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790.4110

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