Installation; During Use; Child Safety - Zanussi ZOU 653 FTI Instruction Booklet

Built-under oven with gas hob
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Warnings - Built-under ovens
It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read
them carefully before installing or using the appliance.

Installation

Any installation work must be undertaken
by a qualified electrician or competent
person.
Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations.
instructions for the installer are given in this
booklet.

During use

This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.
Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.
It is dangerous to alter the specifications
or modify the product in any way.
Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.
Always ensure that the control knobs are
in the "off" position when not in use.
The use of a gas cooking appliance
results in the production of heat and
moisture in the room in which it is
installed. Ensure that the kitchen is well
ventilated: keep natural ventilation holes
open or install a mechanical ventilation
device (mechanical extractor hood).
Prolonged intensive use of the appliance
may call for additional ventilation, for
example opening of a window, or more
effective ventilation, for example
increasing the level of mechanical
English
Specific
installation
ventilation where present.
For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.
Never line any part of the oven with
aluminium foil.
Never use steam or steam machines to
clean the appliance.
Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.
Ensure that the shelves are put in place in
the correct way.
This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
monophase with neutral.

Child safety

This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.
Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use or
until the appliance has cooled after use.
During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children away from
the appliance while you are using it. When
you connect other appliances to a plug near
the oven, check carefully that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.
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