Related Manuals for Zanussi ZOU 643
Summary of Contents for Zanussi ZOU 643
- Page 1 Einbau-Herd Built-under oven ZOU 643 Bedienungs- und Einbauanweisungen Instruction booklet...
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Page 2: During Use
English Warnings - Built-under oven It is most important that the instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. -
Page 3: When The Oven Is First Installed
Technical assistance This appliance should be serviced by an authorized Network Service Centre, and only genuine spare parts should be used. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. -
Page 4: Description Of The Appliance
Description of the appliance 1. Control Panel Thermostat control knob 2. Front right hotplate/cooking zone control Thermostat control light knob Cooking function control knob 3. Rear right hotplate/cooking zone control Operating control light knob 10. Grill 4. Rear left hotplate/cooking zone control 11. -
Page 5: Electric Oven
Electric oven Oven Function (Fig. 1) and Thermostat (Fig. 2) control knobs They enable to select the most appropriate type of heating for the different cooking requirements by appropriately connecting the heating elements and adjusting temperature to the required level. 0 OFF position Oven Light - The oven light will be on without any cooking function. -
Page 6: Safety Thermostat
Oven thermostat control light This light goes off when the oven heats up to the temperature set and comes on again every time the thermostat cuts in to stabilize temperature. Operating control light It indicates that one or more of the heating elements are turned on. -
Page 7: Hints And Tips For Using The Oven
Hints and tips for using the oven heights means that you can cook several Always cook with the oven door closed. different dishes at the same time and up to three tins of biscuits and mini pizzas to be The oven is supplied with an exclusive system eaten immediately or subsequently deep which produces a natural circulation of air frozen. -
Page 8: Cooking Times
lengthens cooking time unnecessarily. The Before serving, the various courses can be raw dough or mix should therefore be fairly kept hot in the oven which should be turned difficult to detach from the spoon or beater. down to the minimum temperature. If three shelves are filled with cakes and tarts simultaneously, it is advisable to slot in an Warning! - Do not place objects on... -
Page 9: Cooking Tables
Cooking Tables Traditional cooking and fan ducted cooking Traditional Cooking Fan Oven Cooking time TYPE OF DISH NOTES Level Level temp. temp. °C °C minutes CAKES Whipped up kneading 2 (1 and 3)* 45 ~ 60 In cake mould Shortbread dough 2 (1 and 3)* 20 ~ 30 In cake mould... -
Page 10: Cleaning And Maintenance
Grilling (**) Cooking time Grilling Quantity (minutes) TYPE OF DISH Lower Upper Pieces Weight °C Level temp. side side Fillet steaks 12 ~ 15 12 ~ 14 Beef-steaks 10 ~ 12 6 ~ 8 Sausages — 12 ~ 15 10 ~ 12 Pork chops 12 ~ 16 12 ~ 14... -
Page 11: Replacing The Oven Light
Models in stainless steel or aluminium: We recommed to clean the oven door using only a wet sponge and dry it up after cleaning with a soft cloth. Never use steel wool, acids or abrasive products as they can damage the oven surface. -
Page 12: What Happens If Something Goes Wrong
What happens if something goes wrong If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Centre. SYMPTOM SOLUTION The oven does not come on. Check the oven is in manual operation and that both a cooking function and a temperatu- re have been selected. -
Page 13: Service And Spare Parts
Service and Spare Parts If after the checks listed in the previous chapter, the appliance still does not work correctly, contact your local Service Centre, specifying the type of malfunctioning, the appliance model (Mod.), the product number (Prod. No.) and the serial number (Ser. -
Page 14: Electrical Connection
Instructions for the installer The instructions given below are any given point a temperature 50 °C higher than the ambient temperature. designed specifically for a qualified Suitable power supply cables are the installer and should aid him or her to following types, considering the respective perform all installation, adjustment, necessary section of cable: H07 RN-F, H05... -
Page 15: Building-In
Electrical connection with the hob This oven can be connected to hobs indicated in the paragraph "Technical data". The socket for connecting the hob is located at the top of the oven cabinet. The hobs come complete with connecting leads for the hot plates/heat areas and ground cable;...
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