Siemens HB280 Series Operating Instructions Manual page 17

Conventional baking
Food
Hot air
Baking on 2 or 3 levels
Food
Dish
Dish
Shelf Cooking
position method
f
f
f
f
f
Shelf Cooking
position method
Q
Q
Q
Q
Q
Q
Temp. C Cooking
time, mins
Temp. C Cooking
time, mins
17