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[en] Instruction manual
HB23AR..0, HB23AB..0.
Built-in oven

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Summary of Contents for Siemens HB23AR 0 Series

  • Page 1 [en] Instruction manual HB23AR..0, HB23AB..0. Built-in oven...
  • Page 3: Table Of Contents

    Light ....................11 Additional information on products, accessories, replacement Removing the grill heating element..........11 parts and services can be found at www.siemens-home.com Removing and refitting the wire shelves and in the online shop www.siemens-eshop.com or left and right hand side rails ............. 11 Unhooking and hanging the oven door ........
  • Page 4: Safety Advice And Information

    Safety advice and information Inappropriate repairs ã= This appliance has been designed exclusively for domestic use. Risk of electrical discharge and the resulting shock.! Only use the appliance for preparing food. Incorrect repairs can be dangerous. Repairs can only be Children and young adults should not use the appliance without carried out by qualified personnel from the Technical supervision...
  • Page 5: Your New Oven

    Your new oven We will now describe your new oven. This chapter explains the Information is also provided about the oven's accessories and functions of the control panel and its individual elements. internal components. Control panel Below is a general overview of the control panel. The display panel cannot show all the symbols at the same time.
  • Page 6: Temperature Control Knob

    Temperature control knob The temperature control knob is used to select the temperature or the grill power level. Setting Meaning Zero setting The oven does not heat up. Ú 50-270 Temperature The temperature inside the oven range in ºC. Grill power The power levels of the small û...
  • Page 7: Before Using The Oven For The First Time

    Before using the oven for the first time Heating the oven In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the To remove the "new" smell, heat the oven empty with the door section on Safety information.
  • Page 8: Setting The Time Functions

    Setting the time functions This oven has various time functions. Using the button, the Press the button twice. menu is displayed and you can step from one function to The display panel will show . The time symbols light up, ‹...
  • Page 9: End Time

    End time The cooking time has finished A beep will sound. The oven will stop heating. The display The oven allows you to set the time when you want the food panel will show . Press the button. Programme a new ‹...
  • Page 10: Changing The Basic Settings

    Changing the basic settings This oven has different basic settings. The settings can be Press the button for approximately 4 seconds. adapted to the user's own needs. The display panel will show the current basic setting for the time, e.g. for the Selection ™‚...
  • Page 11: Light

    Light Install the wire shelves or rails The oven light can be turned on manually to facilitate cleaning. First insert the shelf or the rail in the rear groove by pushing it back slightly (figure A) Turning on the oven light then insert it in the front groove (figure B).
  • Page 12: Fitting And Removing The Glass Panels

    Remove the lower glass (figure C). Hanging the door Rehang the door by following the same steps but in reverse & order. When refitting the door, check that both hinges are positioned exactly inside their respective openings (picture The bottom groove of the hinges must fit snugly on both sides.
  • Page 13: Troubleshooting

    Troubleshooting ã= Quite often, when there is a malfunction, it is usually a small Risk of electric shock.! irregularity which is easy to rectify. Before contacting the Incorrect repairs can be dangerous. Repairs may only be Technical Assistance Service, try to determine the cause of the carried out by qualified personnel from the Technical fault using the following table.
  • Page 14: Energy-Saving And Environmental Protection Tips

    Energy-saving and environmental protection tips In this chapter we offer you some advice about how to save reducing the cooking time for the second cake. Two energy when baking or roasting and how to properly dispose of rectangular baking tins can be placed side-by-side. the appliance.
  • Page 15: Practical Cooking Tips And Suggestions

    Cakes in tins Baking tin placed directly on Level Type of heating Temperature Cooking time, min- the shelf in °C utes Cake Corrugated tart baking tin, 220-240 40-50 Ø 31 cm. 190-200 35-45 Quiche Corrugated tart baking tin, 220-230 40-50 Ø...
  • Page 16: Meat, Poultry, Fish

    The bread or cake (fruit cake, for example) looks Next time, use less liquid and leave the product for a little longer in the oven, at fine on the outside but still has soft (soggy) areas a lower temperature. The bases of cakes with juicy toppings should be baked inside.
  • Page 17: Tips For Roasting And Grilling

    Meat Weight Cookware Level Type of heating Temperature Cooking time, at °C, grill minutes power Pork with rind (e.g. shoulder, leg) 1.0 kg uncovered 180-200 1.5 kg 170-190 2.0 kg 160-180 Smoked pork ribs, on the bone 1.0 kg covered 210-230 Mince meat casserole 750 g of...
  • Page 18: Gratins, Soufflés, Browned Items

    Gratins, soufflés, browned items To roast directly on the wire shelf without containers, insert the enameled tray at height 1. This will keep the oven cleaner. Place the cookware on the wire shelf. The result of a gratin depends on the size of the dish and gratin height.
  • Page 19: Drying

    Drying Cover the enamel tray and the wire shelf with special baking parchment or greaseproof paper. Use only quality fruit and vegetables and wash thoroughly. Turn the fruit or vegetables from time to time. Allow to drain and dry completely. When they are golden, dry them and remove from the paper.
  • Page 20: Acrylamide In Food

    Acrylamide in food Acrylamide is produced especially in cereal and potato rolls, bread and bakery products (biscuits, spicy biscuits, products prepared at high temperatures, e. g., chips, toast, Christmas biscuits). Tips for preparing food with a low content in acrylamide Keep cooking time to a minimum.
  • Page 21: Grilling

    Food Accessories, advice and Level Type of heating Temperature in Time in min- warnings °C utes Apple pie 2 wire shelves + 170-180 60-70 2 corrugated Ø 20 cm detachable spring tins. Enamel tray + 2 corrugated 190-210 70-90 Ø 20 cm spring baking tins. * Do not use rapid heating to preheat the oven.
  • Page 24 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000482657* 9000482657 00 910409...

This manual is also suitable for:

Hb23ab 0 series

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