Miele DG 4050 Operating And Installation Instructions page 50

Practical tips
Food
Dried beans and pulses
Red kidney beans
(pre-soaked)
Chick peas
Millet
Pearl Barley
Buckwheat
Read split lentils (un-soaked)
Yellow split lentils (pre-soaked)
Rice
White basmati
Brown basmati
Long grain
Brown
Wild
Thai fragrant / Jasmine
Risotto / Arborio
Mixed basmati and wild rice
Eggs
Soft boiled
Medium boiled
Hard boiled
Fruit
Cooking apples (sliced)
Apples (sauce)
Peaches (halved)
You will find times quoted in the Automatic menu differ from those above.
50
Function
COOK UNIVERSAL
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COOK UNIVERSAL
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COOK UNIVERSAL
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COOK UNIVERSAL
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Temperature Duration
in °C in minutes
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
60-65
50-60
9-10
60-80
20-24
10-15
40
8-10
15-20
10-12
12-16
50-60
10-12
16-20
20
3-4
5-6
8-10
1-2
4-6
4-6