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Using for the first time
Setting the water hardness
18
The steam oven is set at the factory to water hardness setting
IV (Very hard 4).
If your water hardness level differs from this you will need to
re-programme the appliance.
You can use the test strip supplied to check the water
hardness level, or your local water supplier will be able to
advise you on the water hardness of your area.
The water hardness is shown as settings I to IV equivalent to
the German scale 1 to >21 °dH (0.2 - 3.8 mmol/l).
Hardness
setting
I
II
III
IV
Very hard 4
^ Switch the appliance on by pressing in the On/Off switch
gently.
^ Turn the multi-function selector anti-clockwise to "Settings".
COOK UNIVERSAL
COOK FISH
COOK VEGETABLES
COOK MEAT
^ Press the multi-function selector to confirm your selection.
SETTINGS F
^ Turn the multi-function selector clockwise until "Water
hardness" is highlighted in the display.
Display
Soft 1
1-7 °dH (0.2 - 1.3 mmol/l)
Medium 2
8-14 °dH (1.4 - 2.5 mmol/l)
Hard 3
15-21 °dH (2.7 - 3.8 mmol/l)
>21 °dH (above 3.8 mmol/l)
ALL FUNCTIONS...
AUTOMATIC...
USER PROGRAMMES...
SETTINGS F...
START...
KEEPING WARM...
TEMPERATURES...
WATER HARDNESS...
Hardness level
V
H
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