Miele KM 411 Operating Instructions Manual page 14

Under no circumstances use a
steam cleaner to clean this appli-
ance. Pressurized steam could
cause permanent damage to the
surface and to components for
which the manufacturer cannot ac-
cept responsibility.
Never use strong cleaners e.g. oven
sprays, stain or rust removers.
Scouring pads and abrasive clean-
ing agents should only be used on
the heating element.
Do not use any sharp pointed ob-
jects which could damage the seal
between the ceramic surface and
the surrounding frame and between
the frame and the countertop.
When using cleaning agents for
stainless steel you must follow the
manufacturer's instructions on the
packaging.
After cleaning use a soft, dry cloth to
remove any moisture. This way you
will prevent the build up of limescale
deposits.
14
Ceramic surfaces can be cleaned with
a damp cloth.
Wipe dry using a soft cloth.
,
Do not use too much water when
cleaning the controls. Water could
penetrate into the electronics and
cause damage.
Clean stainless steel surfaces with
warm water and liquid dish soap ap-
plied with a non-abrasive sponge and
then wipe dry with a soft cloth. Soak
baked or hardened spills first to loosen
them.
Stainless steel surfaces can be cleaned
using a non-abrasive stainless steel
cleaner.
To help prevent resoiling, a conditioner
for stainless steel can also be used.
Apply sparingly with even pressure.
Do not use stainless steel condi-
tioner on the lava rock container.
Allow the appliance to cool down.
Clean the rack and the lava rock con-
tainer after each use with a solution of
liquid dish soap and warm water. Allow
to dry thoroughly.
Soak to loosen any burnt-on food which
can then be removed with a brush.
Use a gentle scourer on any residue left
on the grill element.