Operation - Frigidaire FEB786CESF Installation Instructions Manual

Wall Oven
Cabinet
I I
_1_ 18" (45.7 cm) Max. _I
I
Flexible Appliance Conduit
Cabinet sides or _"
filler panel
- - -Flare-
Union
" 120V/60Hz
Grounded
Outlet
Pressure
Regulator
Manual
Shutoff
Valve
Figure 13 - SELF CLEAN MODELS ONLY
TYPICAL UNDER COUNTER INSTALLATION OF AN ELECTRIC BUILT-IN OVEN
WITH A GAS COOKTOP MOUNTED ABOVE
4" (10.2 cm)
Right Side
of Cabinet
(To be
accessible
for shut-off
valve
operation)
6. Checking Operation
Some wall ovens have manual controls. Refer to the
Owner's Guide or the Oven Controls Guide and check all
controls for correct operation.
Some models are equipped with an electronic oven
control. Each of the functions has been factory checked
before shipping. However, it is suggested that you verify
the operation of the electronic oven controls once more.
Refer to the Owner's Guide or the Electronic Oven
Controls Guide for operation. Follow the instructions for
the Clock, Timer, Bake, Broil, Convection (some models)
and Clean (some models) functions.
Bake-After setting the oven to 350°F/176°C for baking,
the lower element in the oven should become red.
Broil-When the oven is set to BROIL, the upper element
in the oven should become red.
Clean (some models)-When the oven is set for a self-
cleaning cycle, the upper element should become red
during the preheat portion of the cycle. After reaching
the self-cleaning temperature, the lower element will
become red.
Convection (some models)-When the oven is set for
convection baking or roasting, both elements cycle on
and off alternately and the convection fan will turn. The
convection fan will stop turning when the oven door is
opened during convection baking or roasting.
IMPORTANT NOTE: A fan inside the upper rear part
above the oven provides additional cooling of the oven
electrical and electronic components. The fan will
continue to run after the oven has been operating at
high temperatures.
Model and Serial Number Location
The serial plate is located along the side of the oven
door in the open position.
When ordering parts for or making inquires about your
oven, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your oven.
Before You Call for Service
Read the Avoid Service Checklist and operating
instructions in your Owner's Guide. It may save you time
and expense. The list includes common occurrences that
are not the result of defective workmanship or materials
in this appliance.
Refer to the warranty in your Owner's Guide for our
service phone number and address. Please call or write if
you have inquiries about your product and/or need to
order parts.
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