Duke 613-G1V Installation And Operation Manual

Duke 613-G1V Installation And Operation Manual

613 & e series gas-fired convection oven

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613 & E SERIES
GAS-FIRED

CONVECTION OVEN

Qualified Energy Star Models:
613-G1V
613-G1XX
613Q-G1V
613Q-G1XX
E101-G
Please read this manual completely before attempting
This manual is Copyright © 2011 Duke Manufacturing Co. All rights reserved.
Reproduction without written permission is prohibited. Duke is a registered
613-G2V
613-G2XX
613Q-G2V
613Q-G2XX
E102-G
to install, operate or service this equipment
trademark of the Duke Manufacturing Co.
Duke Manufacturing Co.
2305 N. Broadway
St. Louis, MO 63102
Phone: 314-231-1130
Toll Free: 1-800-735-3853
Fax: 314-231-5074
www.dukemfg.com
Installation and
Operation Manual
POWE R
OVEN OFF
COOL
COOK
DOWN
LIGHT OFF
OVEN READY
TEMPE RATUR E
TIME
GAS SHUTO FF
ON
OFF
P/N: 153810X

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Summary of Contents for Duke 613-G1V

  • Page 1: Convection Oven

    Please read this manual completely before attempting to install, operate or service this equipment This manual is Copyright © 2011 Duke Manufacturing Co. All rights reserved. Reproduction without written permission is prohibited. Duke is a registered trademark of the Duke Manufacturing Co.
  • Page 2: Table Of Contents

    Installation and Operation of 613 & E Series Gas Fired Convection Oven TABLE OF CONTENTS IMPORTANT WARNING AND SAFETY INFORMATION ..........3 SPECIFICATIONS ......................4 OVEN INPUT – STANDARD DEPTH .................4 OVEN INPUT – DEEP DEPTH ...................4 BURNER ORIFICE SIZE ....................4 INSTALLATION INSTRUCTIONS ..................5 A.
  • Page 3: Important Warning And Safety Information

    Installation and Operation of 613 & E Series Gas Fired Convection Oven MAINTENANCE INSTRUCTIONS ..................18 A. Adjustments ......................18 B. Door Adjustment ....................18 C. Door Switch Adjustment ..................18 D. Thermostat Calibration..................19 To Check Calibration ....................19 To Calibrate the Ovens ..................19 E.
  • Page 4: Specifications

    Installation and Operation of 613 & E Series Gas Fired Convection Oven SPECIFICATIONS NATURAL GAS PROPANE GAS HEATING VALUE 1000 BTU 37.3 MJ/m 2550 BTU 90.0 MJ/m SPECIFIC GRAVITY 0.63 0.63 1.53 1.53 GAS PRESSURE AT MANIFOLD 3.5" W.C. 0.87 kPa 10"...
  • Page 5: Installation Instructions

    A. QUALIFIED PERSONNEL B. DELIVERY AND INSPECTION These installation instructions are for the use of qualified Duke Manufacturing Co. does everything within its installation and service personnel only. Installation or power to insure you received your oven in good service by other than qualified personnel may result in condition.
  • Page 6: Gas Piping

    Installation and Operation of 613 & E Series Gas Fired Convection Oven D. GAS PIPING MAXIMUM CAPACITY OF PIPE IN THOUSANDS OF BTU’S PER HOUR OF UNDILUTED PROPANE GAS AT 11” W.C. Each section of the “E” Series or 6/13-G Ovens Length in Feet 1/2"...
  • Page 7: Venting To A Canopy Exhaust Hood

    Installation and Operation of 613 & E Series Gas Fired Convection Oven Shut Down Instructions: your oven. To keep your warranty in force, a proper ventilation system must be employed, either direct • Turn Power Switch to OFF Position vented or under a canopy. •...
  • Page 8: Installation Of The Vent

    Installation and Operation of 613 & E Series Gas Fired Convection Oven NOTE: The casters with locking brakes are best No installation should be considered complete without mounted on the front side of the oven for easier proper inspection and, if necessary, any adjustments access.
  • Page 9: Mounting Flue Extension To Top Oven

    Installation and Operation of 613 & E Series Gas Fired Convection Oven Mounting Flue Extension to Top Oven 1. Remove existing flue trim from the top of oven. Screws (4) 2. Insert flue extension thru top opening first and then align holes on flue extension with holes on rear Flue Trim panel of oven.
  • Page 10: Operating Instructions

    Installation and Operation of 613 & E Series Gas Fired Convection Oven OPERATING INSTRUCTIONS The “E” and 6/13 Series of ovens represent the The information in this section is intended for the use very latest in energy efficiency technology with an of qualified operating personnel.
  • Page 11: V-Controller

    Installation and Operation of 613 & E Series Gas Fired Convection Oven V-CONTROLLER A. OVEN CONTROLS Electro-Mechanical 1. Power Switch - Controls power to ON or Cool Down Function. 2. Indicator Light - When lit indicates burners are operating. When the light goes out, the oven has reached its cooking temperature.
  • Page 12: Operating Instructions - V Controller

    Installation and Operation of 613 & E Series Gas Fired Convection Oven Operating Instructions – V Controller Fan Speed Switch The fan speed can be set to high or low speed by placing Timer Resolution the FAN HI/LOW button to the desired setting. The Timer displays time from 0 to 60 minutes, in one- minute increments.
  • Page 13: Controller

    Installation and Operation of 613 & E Series Gas Fired Convection Oven XX CONTROLLER XX Controller – Oven Controls – Solid State Digital 1. Power Switch: Controls power to Cook or Cool POWER Down functions. OVEN OFF 2. Indicator Light: When lit indicates burners or elements are operating.
  • Page 14: General Guidelines For Operation

    Installation and Operation of 613 & E Series Gas Fired Convection Oven To Program Cook Mode do the following: 10. If the HOLD mode is NOT enabled the oven begins beeping and the display will flash “00” 1. Turn the power switch ON. The power switch is indicating the cook cycle is complete.
  • Page 15 Installation and Operation of 613 & E Series Gas Fired Convection Oven • The oven will hold up to thirteen 18" x 26" (457mm • You may wish to experiment with leaving the oven x 660mm) sheet pans. Your product and pan height OFF after pre-heating the oven and loading when will determine how many racks can be loaded.
  • Page 16: Suggested Cook Times & Temperatures

    Installation and Operation of 613 & E Series Gas Fired Convection Oven C. SUGGESTED COOK TIMES & TEMPERATURES PRODUCT °F °C COOK TIME RACKS TEMP TIME BEEF HAMBURGER PATTIES (3.3 OZ.) 8-10 MIN. MEAT LOAF 40-45 MIN. STEAMSHIP ROUND (80 LBS. QUART.) 2-3/4 HRS.
  • Page 17: Cleaning Of The Ovens

    Installation and Operation of 613 & E Series Gas Fired Convection Oven D. CLEANING OF THE OVENS : Disconnect the power supply to the appliance before removing blower wheel. The stainless steel on your oven can be kept clean with a good stainless steel cleaner, many of which are on Make certain that all parts are thoroughly rinsed the market.
  • Page 18: Maintenance Instructions

    Remove the lower cover by loosening the four screws located inside the door opening. If you require assistance in the selection of a qualified service agency, please contact Duke Manufacturing • Position the doors so they are nearly closed but Co.’s Service Department at 800-735-3853.
  • Page 19: Thermostat Calibration

    Installation and Operation of 613 & E Series Gas Fired Convection Oven To Calibrate the Ovens • Remove the thermostat knob by loosening the Door setscrew and pull the knob forward. Take care not to rotate the thermostat stem, which will change the setting.
  • Page 20: Ventilation System

    Installation and Operation of 613 & E Series Gas Fired Convection Oven • Remove the Combustion Compartment Cover by • With a solution of soapy water, check for gas leaks. removing the screws located in the bottom of the Repair any leaks. door opening.
  • Page 21: Repair Parts List

    Installation and Operation of 613 & E Series Gas Fired Convection Oven REPAIR PARTS LIST PART # DESCRIPTION PART # DESCRIPTION 153164 Baffle, 6/13, porcelain 153566 Mylar panel, “XX” model 153738 Baffle, 6/13, stainless steel 153139 Mylar panel, lower, 6/13 Model 153451 Baffle ASM, burner 155362...
  • Page 22: 613 Door Assembly (Typical)

    Installation and Operation of 613 & E Series Gas Fired Convection Oven 613 DOOR ASSEMBLY (TYPICAL) 153237 Assy, Turnbuckle 153403 Finish Piece, Top 153416 Catch, Door 153801 Latch, Roller 153088 153084 Assy, Glass Gasket, Top 153462 Door, Left 153083 Gasket, Side (2) 153285 Door,Right 153085...
  • Page 23: E Series & 613 V Controller Assembly

    Installation and Operation of 613 & E Series Gas Fired Convection Oven E SERIES & 613 V CONTROLLER ASSEMBLY 153460 Switch, Rotary 149403 Thermostat 153134 156015 Mylar Panel, V Model Timer 1-Hr, 120V, 60Hz 153142 553925 Knob Buzzer, 120V 153203 Light, Oven Ready, 120V 153142...
  • Page 24: Gas Control Assembly

    Installation and Operation of 613 & E Series Gas Fired Convection Oven XX GAS CONTROL ASSEMBLY 153460 Switch, Rotary 153564 153177 XX Controller Probe, Temperature 153566 159107 Mylar Panel, XX Model Keps Nut 4-40 153142 Knob 153203 Light, Oven Ready, 120V 153144 Switch, 2-Speed, Fan 153142...
  • Page 25: Electrical Schematic

    Installation and Operation of 613 & E Series Gas Fired Convection Oven ELECTRICAL SCHEMATIC                           ...
  • Page 26: Customer Assistance

    Toll Free: 800-735-3853 Phone: +86 21 59153525 / 59153526 Fax: 314-231-2460 Fax: +86 21 33600628 service-dispatch@dukemfg.com DUKE EMEA - EUROPE, MIDDLE DUKE EMEA – UK, IRELAND, NORDIC EAST, AFRICA, RUSSIA COUNTRIES Duke Manufacturing CR, s.r.o. Duke Manufacturing UK Ltd. Zdebradska 92...
  • Page 27 Installation and Operation of 613 & E Series Gas Fired Convection Oven NOTES...
  • Page 28 2305 N. Broadway St. Louis, MO 63102 Phone: 314-231-1130 Toll Free: 800-735-3853 Fax: 314-231-5074 www.dukemfg.com Duke EMEA - Europe, Middle East, Africa, Russia Duke Manufacturing CR, s.r.o. Zdebradska 92 jazlovice, Ricany Building number DC 4 on the ProLogis Park Prague D1 West...

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