Fagor Oven Installation And User Manual

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INSTALLATION AND USERS MANUAL
Oven
MANUAL DE INSTALACIÓN Y DE UTILIZACION
Horno
MANUAL DE INSTALAÇAO E DO UTILIZADOR
Forno
MANUEL D'INSTALLATION ET D'UTILISATEUR
Four
INSTALLATIONS- UND BEDIENUNGSANLEITUNGEN
Backofen
EINBAU- UND BETRIEBSANLEITUNG
Backofen
N N Á Á V V O O D D N N A A I I N N S S T T A A L L A A C C I I A A P P O O U U Ž Ž I I T T Í Í
T T r r o o u u b b a a

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Summary of Contents for Fagor Oven

  • Page 1 INSTALLATION AND USERS MANUAL Oven MANUAL DE INSTALACIÓN Y DE UTILIZACION Horno MANUAL DE INSTALAÇAO E DO UTILIZADOR Forno MANUEL D’INSTALLATION ET D’UTILISATEUR Four INSTALLATIONS- UND BEDIENUNGSANLEITUNGEN Backofen EINBAU- UND BETRIEBSANLEITUNG Backofen N N Á Á V V O O D D N N A A I I N N S S T T A A L L A A C C I I A A P P O O U U Ž Ž I I T T Í Í...
  • Page 2: Table Of Contents

    • • Fitting ____________________________________________________ • • Electric connection _________________________________________ 3 / DESCRIPTION OF YOUR APPLIANCE • • Operating principle _________________________________________ • • Introduction to your oven ____________________________________ • • Accessories _______________________________________________ • • Introduction to the programmer ______________________________ 4 / USING YOUR APPLIANCE •...
  • Page 3: Steam Cooking

    1 / INFORMATION FOR THE USER STEAM COOKING • • Overview Steam cooking presents nothing but advantages if you follow the instructions for use. Healthy and natural, steam cooking preserves the full flavour of foods. A delicate sauce or aromatic herb seasonings add that something extra that makes the difference.
  • Page 4: Safety Instructions

    Keep this user guide with your appliance. If the appliance is ever sold or transferred to another person, ensure that the new owner receives the user guide. Please become familiar with these recommendations before installing and using your oven. They were written for your safety and the safety of others.
  • Page 5: Care For The Environment

    1 / INFORMATION FOR THE USER CARE FOR THE ENVIRONMENT • • — This appliance’s packing materials are recyclable. Recycle them and play a role in protecting the environment by depositing them in municipal containers provided for this purpose. — Your appliance also contains many recyclable materials. It is therefore marked with this logo to indicate that used appliances must not be mixed with other waste.
  • Page 6: Installing Your Appliance

    If the electrical installation in your residence requires any changes in order to hook up your appliance, call upon a professional electrician. If the oven malfunctions in any way, unplug the appliance or remove the fuse corresponding to the sector where the oven is hooked up.
  • Page 7: Electric Connection

    - the diameter of the wires complies with the installation requirements. The fuse in your set-up must be 10 amperes. If the power cable is damaged, it must be Your oven must be connected with a replaced by the manufacturer, its After- (standardised) power...
  • Page 8: Description Of Your Appliance

    There is no need to add water to the cooking dish. To guarantee REAL STEAM COOKING, Warning your oven comes with specially designed When in use, the appliance becomes cookware that will allow for perfect cooking. hot. Hot steam will escape when you open the door of the appliance.
  • Page 9: Accessories

    • Grid (fig.3) Stainless steel removable support grid: it must be placed in the oven. fig.3 The cookware may be cleaned in the dishwasher. • Removable tank (fig.4) Tank that allows for independent water supply to the oven.
  • Page 10: Introduction To The Programmer

    Clock or timer display (child safety device) Adjust cooking times/cooking end time Cooking time indicator and clock settings Cooking modes display Timer indicator Oven temperature display. Temperature adjustment Cooking end time display Water circuit problem indicator Start/Stop Cooking time indicator Touch controls...
  • Page 11: How To Set The Time

    4 / USING YOUR APPLIANCE • How to set the time When supplied with electricity The display flashes at 12:00 (fig.1) Set the time by pressing the + or - touch controls (holding your finger on the touch control allows you to scroll through the numbers rapidly) (fig.2).
  • Page 12: Instant Steam Cooking

    4 / USING YOUR APPLIANCE IMMEDIATE STEAM COOKING AT 100°C YOUR OVEN HAS 8 STEAM COOKING FUNCTIONS Warning Never turn on the oven without first putting water in the tank. Press once on the touch control to select function (fig.1).
  • Page 13: Cancelling Cooking In Progress

    (press and hold for approximately one second). If steam generation has not yet begun (approximately 1 minute), the oven stops immediately and the time disappears. If steam generation has already begun, the time converts to 3 minutes; a countdown begins and the steam escapes before the door is opened.
  • Page 14: Delayed Cooking

    Once the cooking end time has been fig.2 programmed, the time comes back on the display. After these steps, oven heating is delayed so that cooking ends at 14:00. When the cooking cycle is finished, a series of beeps is emitted for several minutes You can...
  • Page 15: Using The Timer Function

    You have the option of preventing access to the oven controls by taking the following steps: When the oven is off, hold down the O O K K touch control for a few seconds; a “key” will then be displayed on the screen -> access to the oven controls is now blocked (fig.1).
  • Page 16: Display Stand-By Mode

    A A C C T T I I V V A A T T I I O O N N O O F F S S T T A A N N D D - - B B Y Y M M O O D D E E : : - Your oven must be in time display mode.
  • Page 17: Function Description And Cooking Chart

    5 / DESCRIPTION OF THE FUNCTIONS F F U U N N C C T T I I O O N N S S C C O O O O K K I I N N G G C C O O O O K K I I N N G G E E X X A A M M P P L L E E S S T T e e m m p p e e r r a a t t u u r r e e °...
  • Page 18: Oven Cooking Modes

    5 / OVEN COOKING CHART FOOD TIMES °C PREPARATIONS NOTES whatever the quantity Artichokes (small) Placed upside down in the dish 40 to 45 min. 100 • These times For tips only, decrease cooking Asparagus depend on the 35 to 40 min. 100...
  • Page 19: Rice Pudding

    5 / OVEN COOKING CHART FOOD TIMES °C PREPARATIONS NOTES whatever the quantity Northern pike Whole (1 kg) 25 to 30 min. Cod/hake Steaks (180 g)* 13 to 15 min. • *Steaks: Sea bream Whole (1kg) 20 to 25 min.
  • Page 20: Caring For And Cleaning Your Appliance

    CLEANING THE OUTER SURFACES • • To clean both the electronic programmer window and the oven door, use a window washing product applied to a soft cloth. Do not use abrasive cleaning products or hard metallic scrapers for cleaning the oven’s glass door, which could scuff the surface and cause the glass to shatter.
  • Page 21: Troubleshooting

    7 / TROUBLESHOOTING I I f f y y o o u u h h a a v v e e a a d d o o u u b b t t a a b b o o u u t t t t h h e e c c o o r r r r e e c c t t f f u u n n c c t t i i o o n n i i n n g g o o f f y y o o u u r r o o v v e e n n , , this does not necessarily mean that there is a malfunction.
  • Page 22: Changing The Bulb

    7 / TROUBLESHOOTING Warning - Disconnect your oven before performing any task on the bulb to avoid the risk of electric shock and, if necessary, let the appliance cool down. To unscrew the port and the bulb, use a rubber glove, which will make disassembly easier.
  • Page 23: Repairs

    8 / AFTER-SALES SERVICE REPAIRS • • Any repairs that are made to your appliance must be handled by a qualified professional BRANDT APPLIANCES SAS authorised to work on the brand. When you 7 rue Henri Becquerel 92500 RUEIL MALMAISON MADE IN FRANCE call, mention your appliance’s complete 230V ~ 50 Hz...

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