2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com CONTENTS Safety information Care and cleaning Product description What to do if… Daily use Environment concerns Helpful hints and tips Installation Subject to change without notice SAFETY INFORMATION...
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3 • Built in ovens and built in cooking surfa- – do not put any objects directly on the ces are attached with special connection appliance floor and do not cover it with system. To prevent damage to the appli- aluminium foil;...
4 electrolux • Do not clean catalytic enamel (if applica- Service centre ble). • Only an approved engineer can repair or work on the appliance. Contact an ap- Risk of fire proved service centre. • Open the door carefully. The use of ingre- •...
5 Oven accessories • Flat baking tray For cakes and biscuits. • Oven shelf • Meat probe For cookware, cake tins, roasts. To measure how far the food is cooked. • Flat baking tray For cakes and biscuits. DAILY USE Warning! Refer to "Safety information"...
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6 electrolux Inserting the oven accessories Inserting the oven shelf and deep Put in the slide-in accessories so that the roasting pan together double side edges are at the back of the oven and point down to the bottom. Push the slide-in accessories between the guide- bars of one of the oven levels.
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7 Warning! The meat probe is hot! Risk of burns! Be careful when you remove the tip and plug of the meat probe. Using the meat probe: 1. Insert the meat probe plug into the sock- et in the side wall of the oven. Meat probe indicator flashes.
8 electrolux To open the oven door. 1. Keep lever pressed. 2. Open the door. To close the oven door Close door without pressing the lever. To deactivate door lock Important! There is a guide bar (C) on the To deactivate the door lock, the lever is open side of the door trim (B).
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9 ture setting. The differences equalize dur- ing the baking procedure. Baking on one oven level - Baking in tins Type of baking Oven function Level Temperature Time (h:min) (°C) Ring cake or brioche Convection 150 - 160 0:50 - 1:10...
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10 electrolux Type of baking Oven function Level Temperature Time (h:min) (°C) Fruit flans made with Conventional 170 - 190 0:40 - 1:20 short pastry Yeast cakes with deli- Conventional 190 - 210 0:40 - 1:20 cate toppings (e.g. quark, cream, cus-...
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11 Tips on baking Baking results Possible cause Remedy The cake is not Incorrect oven level Put the cake on a lower oven level browned sufficiently below The cake sinks (be- Oven temperature too high Use a lower setting...
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12 electrolux Type of meat Quantity Oven function Shelf Tempera- Time level ture °C (h:min) - medium for each cm Convection 180 - 190 0:06 - 0:08 of thickness grilling - well done for each cm Convection 170 - 180...
13 Poultry Type of meat Quantity Oven function Shel Tempera- Time f lev- ture °C (h:min) Poultry portions 200 - 250 g Convection 200 - 220 0:35 - 0:50 each grilling Half chicken 400 - 500 g Convection 190 - 210...
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14 electrolux Mutton / lamb Food to be cooked Meat core temperature in °C Leg of mutton 80 - 85 Saddle of mutton 80 - 85 Roast lamb, leg of lamb 75 - 80 Game Food to be cooked Meat core temperature in °C...
15 Soft fruit Preserve Temperature in °C Time until sim- Continue to cook mering in mins. at 100°C in mins. Strawberries, blueberries, rasp- 160 - 170 35 - 45 berries, ripe gooseberries Unripe gooseberries 160 - 170 35 - 45...
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16 electrolux • To clean metal surfaces use a usual clean- ing agent • Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner.
17 2. Pull the door trim to the front to remove 45° 4. Hold of the oven door with one hand on each side and pull it away from the oven at an upwards angle. Put the oven door with the outer side down on a soft and level surface to pre- vent scratches.
18 electrolux If you cannot find a solution to the problem The necessary data for the service centre is yourself, contact your dealer or the service on the rating plate. The rating plate is on centre. the front frame of the oven cavity.
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19 max. R1200 mm alternativ 100 H05VV-F H05RR-F min. 1600 mm 90º...
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