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EOB55450AX
EOB95450AV
EN
Oven
User Manual

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Table of Contents
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Summary of Contents for Electrolux EOB55450AX

  • Page 1 EOB55450AX EOB95450AV Oven User Manual...
  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY.................. 28 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH be replaced, this must be carried out • Do not use the appliance as a work by our Authorised Service Centre. surface or as a storage surface. • Do not let mains cables touch or • Open the appliance door carefully. come near the appliance door, The use of ingredients with alcohol especially when the door is hot.
  • Page 6: Product Description

    2.4 Care and cleaning • The type of light bulb or halogen lamp used for this appliance is for WARNING! household appliances only. Do not Risk of injury, fire, or use it for house lighting. damage to the appliance.
  • Page 7: Control Panel

    ENGLISH Shelf positions 3.2 Accessories Grill- / Roasting pan Wire shelf To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. Telescopic runners Baking tray For shelves and trays. For cakes and biscuits. 4. CONTROL PANEL 4.1 Buttons Sensor field / Button Function...
  • Page 8: Before First Use

    5. BEFORE FIRST USE WARNING! Refer to "Care and cleaning" Refer to Safety chapters. chapter. Clean the oven and the accessories To set the Time of day refer before first use. to "Clock functions" chapter. Put the accessories and the removable shelf supports back to their initial 5.1 Initial Cleaning...
  • Page 9: Clock Functions

    ENGLISH Oven func‐ Application Oven func‐ Application tion tion This function is de‐ To grill flat food and to signed to save energy toast bread. during cooking. For the Moist Baking Grilling cooking instructions re‐ fer to "Hints and tips" To roast larger meat chapter, Moist Baking.
  • Page 10: Using The Accessories

    After approximately five seconds, the 2. Press again and again until flashing stops and the display shows the starts to flash. time of day you set. 3. Press to set the time for To change the time of day press DURATION.
  • Page 11 ENGLISH 8.2 Telescopic runners - inserting the accessories With the telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners. CAUTION! Baking tray/ Deep pan: Make sure you push back the telescopic runners fully Push the baking tray / deep pan between...
  • Page 12: Additional Functions

    9. ADDITIONAL FUNCTIONS 9.1 Cooling fan surfaces of the oven cool. If you turn off the oven, the cooling fan can continues When the oven operates, the cooling fan to operate until the oven cools down. turns on automatically to keep the 10.
  • Page 13 ENGLISH Baking results Possible cause Remedy The cake sinks and The oven temperature is The next time you bake, set a becomes soggy, lumpy too high. slightly lower oven temperature. or streaky. The baking time is too Set a longer baking time. You short.
  • Page 14 Cakes / pastries / breads on baking trays Food Function Tempera‐ Time Shelf po‐ ture (°C) (min) sition Plaited bread / Bread crown Top / Bottom 170 - 190 30 - 40 Heat Christmas stollen Top / Bottom 50 - 70...
  • Page 15 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Pastries made True Fan Cook‐ 80 - 100 120 - 150 with egg white / Meringues Macaroons True Fan Cook‐ 100 - 120 30 - 50 Biscuits made True Fan Cook‐ 150 - 160 20 - 40 with yeast...
  • Page 16 10.7 Moist Baking For best results follow suggestions listed in the table below. Food Accessories Temperature Shelf po‐ Time (min) (°C) sition Sweet rolls, 16 baking tray or dripping 45 - 55 pieces Pizza, frozen, wire shelf 45 - 50 0.35 kg...
  • Page 17 ENGLISH Food Accessories Temperature Shelf po‐ Time (min) (°C) sition Poached vege‐ baking tray or dripping 45 - 55 tables, 0.4 kg Vegetarian pizza pan on wire shelf 40 - 50 omelette 10.8 Multilevel Baking Use the function:True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature...
  • Page 18 10.9 Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 15 - 20 1)2) 200 - 230 Pizza (with a lot of 180 - 200 20 - 30 topping) Tarts 180 - 200 40 - 55...
  • Page 19 ENGLISH 10.11 Roasting tables Beef Food Quantity Function Tempera‐ Time (min) Shelf posi‐ ture (°C) tion Pot roast 1 - 1.5 kg Top / Bot‐ 120 - 150 tom Heat Roast beef or per cm of Turbo Grill‐ 5 - 6 190 - 200 fillet: rare thickness...
  • Page 20 Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion Saddle of 1 - 1.5 Turbo Grill‐ 160 - 180 40 - 60 lamb Game Food Quantity Function Tempera‐ Time (min) Shelf posi‐ (kg) ture (°C) tion...
  • Page 21 ENGLISH • Grill only flat pieces of meat or fish. CAUTION! • Always preheat the empty oven with Always grill with the oven the grill functions for 5 minutes. door closed. Grilling Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230...
  • Page 22 10.14 Defrost • For large portions of food place an upturned empty plate on the bottom of • Remove the food packaging and put the oven cavity. Put the food in a the food on a plate. deep plate or dish and set it on top of •...
  • Page 23 ENGLISH Stone fruit Food Temperature (°C) Cooking time until Continue to cook simmering (min) at 100 °C (min) Pears / Quinces / 160 - 170 35 - 45 10 - 15 Plums Vegetables Food Temperature (°C) Cooking time until Continue to cook simmering (min) at 100 °C (min) 160 - 170...
  • Page 24 10.17 Information for test institutes Tests according to EN 60350-1:2013 and IEC 60350-1:2011. Baking on one level. Baking in tins Food Function Temperature Time Shelf posi‐ (°C) (min) tion Fatless sponge cake True Fan Cooking 140 - 150 35 - 50...
  • Page 25: Care And Cleaning

    ENGLISH Food Function Time (min) Shelf position Toast Grilling 1 - 3 Beef Steak Grilling 24 - 30 1) Turn halfway through. 11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
  • Page 26 2. Pull it forwards against the spring 5. Put the door with the outer side down pressure and out of two holders. on a soft cloth on a stable surface. 6. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
  • Page 27: Troubleshooting

    ENGLISH 2. Clean the glass cover. The top lamp 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 1. Turn the lamp glass cover to remove 4. Install the glass cover. 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if...
  • Page 28: Technical Data

    We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 13. TECHNICAL DATA 13.1 Technical data Voltage 220 - 240 V Frequency 50 Hz 14. ENERGY EFFICIENCY 14.1 Energy saving the duration of the cooking.
  • Page 29 ENGLISH...
  • Page 30 www.electrolux.com...
  • Page 31 ENGLISH...
  • Page 32 www.electrolux.com/shop...

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