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Electrolux EOB31001 User Manual

Electrolux built-in electric oven
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Built-In Electric Oven
EOB31001

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Summary of Contents for Electrolux EOB31001

  • Page 1 Built-In Electric Oven EOB31001...
  • Page 2 We were thinking of you when we made this product...
  • Page 3 Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable.

  • Page 4: Table Of Contents

    4 electrolux contents Contents Safety instructions Description of the Appliance Before Using for the first time Using the Oven Uses, Tables and Tips Cleaning and Care What to do if … Installation Instructions Disposal Service The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance.

  • Page 5: Safety Instructions

    5 • Warning: Risk of burns! The interi- or of the oven becomes hot during use. • Using ingredients containing alcohol in the oven may create an alcohol-air Safety instructions mixture that is easily ignited. In this case, open the door carefully.
  • Page 6 6 electrolux safety instructions • Do not store any flammable materi- als inside the oven. These could ig- nite when the oven is switched on. • Do not store any moist foods inside the oven. This could damage the oven enamel.

  • Page 7: Description Of The Appliance

    7 Description of the Appliance General Overview Control panel Door handle Full glass door...

  • Page 8: Control Panel

    8 electrolux description of the appliance Control Panel Oven Power Indicator Temperature Pilot Light Minute timer Oven Functions Temperature selector Oven Features Top heat and heating elements Oven lighting Shelf positions Bottom Heat Oven shelf runners, removable...

  • Page 9: Oven Accessories

    9 Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collecting fat.

  • Page 10: Before Using For The First Time

    10 electrolux before using for the first time Before Using for the first time Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged.

  • Page 11: Using The Oven

    11 Using the Oven Switching the Oven On and Off Oven Power Indicator Temperature Pilot Light Oven Functions Temperature selector 1. Turn the oven functions dial to the desired function. Cooling fan 2. Turn the temperature selector to the The fan switches on automatically desired temperature.

  • Page 12: Oven Functions

    12 electrolux using the oven Oven Functions The oven has the following functions: Heating element/ Oven function Application Light Using this function you can light up the oven interior, e.g. for cleaning. Convection For baking on up to two oven lev- Top heat, bottomheat, els.
  • Page 13 13 Inserting the Oven Shelf, Baking Tray and Roasting Pan Shelf runner safety and anti-tip de- vice As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge.
  • Page 14 14 electrolux using the oven Inserting the baking tray or roasting Push the baking tray or roasting pan be- tween the guide bars of the selected oven level. Inserting the oven shelf: Insert the oven shelf so that the feet point downwards.

  • Page 15: Mechanical Door Lock

    15 Mechanical door lock When the appliance is delivered the door lock is deactivated. Activating door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal.
  • Page 16 16 electrolux using the oven On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in.
  • Page 17 17 Removing door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
  • Page 18 18 electrolux using the oven 4. Take hold of the door trim(B) at each side, position it on the inside edge of the door and push the door trim (B) onto the upper edge of the door On the open side of the door trim(B) there is a guide bar(C).

  • Page 19: Uses, Tables And Tips

    19 Uses, Tables and Tips Baking Oven function: Convection Conventional Baking tins • For Conventional , dark metal and non-stick tins are suitable. • For Convection bright metal tins are also suitable. Oven levels • Baking with Conventional is only possible on one level.
  • Page 20 20 electrolux uses, tables and tips General Instructions • Moist recipes (for example, pizzas, fruit flans, etc.) are baked on one lev- • Insert the tray with the bevel at the front. • Cakes and pastries at different • With Conventional...
  • Page 21 21 Baking table Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. Baking in tins Ring cake or brioche Convection 150-160 0:50-1:10 Madeira cake/Fruitcakes Convection 140-160 1:10-1:30 Sponge cake Convection 0:25-0:40 Sponge cake...
  • Page 22 22 electrolux uses, tables and tips Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. Yeast cakes with delicate top- Conventional 160-180 0:40-1:20 pings (e. g. quark, cream, vanilla cream) Pizza (with a lot of topping) Conventional...
  • Page 23 23 Tips on baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower in the oven enough at the bottom The cake sinks (be- Oven temperature too high...
  • Page 24 24 electrolux uses, tables and tips Frozen Ready Meals Table Shelf Food to be Temperature Oven function positio Time cooked °C as per manufac- as per manufac- Frozen pizza Conventional turer’s instruc- turer’s instruc- tions tions as per manufac- Chips...
  • Page 25 25 Roasting Oven function: Conventional Convection grilling Roasting dishes • Any heat-resistant ovenware is suita- ble to use for roasting (please read the manufacturer's instructions). • Large roasting joints can be roasted directly in the roasting tray or on the oven shelf with the roasting tray placed below it.
  • Page 26 26 electrolux uses, tables and tips Roasting table Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Beef Convention- Pot roast 1-1.5 kg 200-250 2:00-2:30 per cm. of Roast beef or fillet thickness per cm.
  • Page 27 27 Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Convention- Haunch of venison 1.5-2 kg 200-210 1:30-2:15 Poultry 200-250g Convection Poultry portions 200-220 0:35-0:50 each grilling 400-500g Convection Half chicken...

  • Page 28: Wide Grilling

    28 electrolux uses, tables and tips Wide grilling Oven function: Dual grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes. • For grilling, place the shelf in the recommended shelf position.

  • Page 29: Making Preserves

    29 Making Preserves Oven function: Bottom heat • For preserving, use only commercial- ly available preserve jars of the same size. • Jars with twist-off or bayonet type lids and metal tins are not suitable.
  • Page 30 30 electrolux uses, tables and tips Preserves table The times and temperatures for making preserves are for guidance only. Cooking time Continue to Temperature Preserve until simmering cook at 100°C in°C in mins. in mins. Soft fruit Strawberries, blueberries, rasp-...
  • Page 31 31 Drying Oven function: Convection • Use oven shelves covered with greaseproof paper or baking parch- ment. • You get a better result if you switch the oven off halfway through the dry- ing time, open the door and leave the oven to cool down overnight.

  • Page 32: Cleaning And Care

    32 electrolux cleaning and care Cleaning and Care Important: If using an oven spray, please follow the manufacturer's in- structions exactly. Warning: For cleaning, the appli- Accessories ance must be switched off and cooled down. Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each...

  • Page 33: Shelf Support Rails

    33 Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be re- moved for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).

  • Page 34: Oven Lighting

    34 electrolux cleaning and care Oven Lighting Warning: Risk of electric shock! Pri- or to changing the oven light bulb: – Switch off the oven! – Disconnect from the electricity sup- ply. Place a cloth on the oven floor to...

  • Page 35: Oven Ceiling

    35 Oven Ceiling The upper heating element can be fold- ed down to make it easier to clean the oven ceiling. Folding down the heating element Warning: Only fold down the heating element when the oven is switched...

  • Page 36: Oven Door

    36 electrolux cleaning and care Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will 2.
  • Page 37 37 Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven.

  • Page 38: Oven Door Glass

    38 electrolux cleaning and care Oven door glass The oven door is fitted with three panels of glass mounted one behind the oth- er.The inner panels can be removed for cleaning. Important! Rough handling, espe- cially around the edges of the front panel, can cause the glass to break.
  • Page 39 39 4. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. 5. Take hold of the door glass panels on...
  • Page 40 40 electrolux cleaning and care Putting the door glass panels back. 1. From above insert the door glass panels at an angle into the door pro- file at the bottom edge of the door one after the other and lower them.
  • Page 41 41 3. Open the oven door as far as it will 4. Fold up theclamping levers (A) on both door hinges back into their original positions 5. Close the oven door.

  • Page 42: What To Do If

    42 electrolux what to do if … What to do if … Fault Possible cause Remedy The oven does not heat. The oven has not been Switch the oven on. switched on. The required settings have not Check the settings.

  • Page 43: Installation Instructions

    43 Installation Instructions lated from the mains with a minimum 3mm all-pole contact separation. Suitable separation devices include e.g. cut-outs, fuses (screw fuses are to be taken out of the holder), RCD’s and contactors. Attention: The new appliance may •...
  • Page 44 44 electrolux installation instructions...
  • Page 45 45...

  • Page 46: Disposal

    46 electrolux disposal Disposal Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing Packaging material of it. To do this, disconnect the appliance The packaging materials are envi- from the mains supply and remove ronmentally friendly and can be re- the mains cable from the appliance.

  • Page 47: Service

    47 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the op- erating instructions (section “What to do if…”). If you were not able to remedy the prob-...
  • Page 48 48 electrolux service...
  • Page 49 49...
  • Page 50 50 electrolux service...
  • Page 52 822 928 193-A-121006-01...

This manual is also suitable for:

Eob42100

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