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U Bottom Heat
For crisping cakes that require a crisp base.
The bottom heating element is in use.
P Pyroluxe
For pyrolytic self-cleaning.
During this process splashes and deposits are burned in the oven and can
be washed off once the oven has cooled.
The oven is heated to approx. 500 °C.
Inserting the general purpose pan, grill, and tray
Inserting the general purpose pan and
tray:
The trays have a little bulge on the left
and right edges. These are provided as
positioning guides and must always be
located towards the rear when inserting
the tray.
For grills:
Insert the tray at the desired posi-
tion.
Inserting/Removing the Fat Filter
The fat filter protects the rear wall heating
element against splashes of fat when
roasting.
Inserting the fat filter
Holding the fat filter by the tab, in-
sert the two retainers into the
opening on the rear wall of the
oven (fan opening) from the top
downwards.
Removing the fat filter
Take hold of the tab on the fat fil-
ter and remove by pulling up-
wards.
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