Inserting the general purpose pan, grill, and tray
Inserting the general purpose pan and
tray:
The trays have a little bulge on the left and right edg-
es. These are provided as positioning guides and
must always be located towards the rear when in-
serting the tray.
For grills:
Insert the tray at the desired position.
Additional functions
Either the timer or the meat cooking rod can be set.
Timer
Setting the timer.
Meat Cooking Rod
Setting the core temperature.
3
General Hints
• After a function has been selected, the display
flashes for about 5 seconds. While it flashes, the
desired time can be set using the + or - buttons.
• When the desired time has been set, the display
flashes for another 5 seconds. The set time begins
to run.
• Press any of the buttons to stop the signal.
• The desired oven function and temperature can be
selected before or after setting the clock functions.
• When cooking is finished, turn the oven and tem-
perature selectors back to zero.
12
Temperature / Time Display
Settings buttons