Electrolux EON 946 Instruction And Installation Manual page 35

Electrolux built-under oven
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Connection of the hob
Please check the appliance for possibly occured
transport damages. Only build in elements which are
free of defects.
When locating built--in cooking areas and hobs the
front cross arm of the built--in cupboard must be remo-
ved in order to ensure unimpeded escape of the radiant
heat.
The cut--out dimensions for the worktop opening and
the dimensions and hints for the mounting of the
clamps please take from the installation instructions of
hob or cooking area.
Mainly built--in cooking areas and hobs are located
above a built--under oven or control box. An interme-
diate bottom is required in case of a combination with
a control box. This will ensure protection against acci-
dental contact according to VDE-- or other local regula-
tions.
The following must be observed, if the hob will be
installed in a different manner, i.e. without the built-
under oven or control box immediately underneath:
The distance from the hob to the furniture part must
at least amount to 130 mm.If needed, please fix an
insulation. Drawers must not be located under a
hotplate.
The space under the hob must be closed to all sides
in order to ensure the non--accessibility of the lower
side.
When installing hobs with design criteria different
from the above, the installating instructions of this parti-
cular hob will have to be adhered to.
Two 14-pole socket-contacts for the cooking
zones /hotplates are located on the oven jacket.
Please make sure that according to reference figu-
res 1 - 2 - 3 - 4 the matching plugs of the hob are
vertically plugged in from the top and will firmly
snap into place. Position the connection cables at
the side on the oven ceiling.
Prior to first use remove any possibly existing
labels and protective foils from the front of the
appliance.
After connection to the power supply all heating
elements are to be switched on shortly at maxi-
mum setting one after another, in order to check
the operability.
Built-under ovens and built-in combination
hobs are provided with special plug-in
systems. A label on the oven and on the hob
will give you advice with regard to admissi-
ble combinations.
Please check:
Field A ---
Equipment with (R) or without
(NR) residual heat indicator
Field B ---
Nominal voltage of the hob unit
Field C ---
Cooking zone or hotplates:
The equipment reference on the hob label
must be in conformity with one of the follo-
wing diagrams.
ATTENTION!
To ensure safety and trouble-free functioning, do
connect only those hotplates/cooking zones, that are
in conformity with the indications in fields A, B and C.
The reference figures
1 - 2 - 3 - 4 are impressed
on the plugs and on the bottom
beneath the socket-contacts.
35

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