Table Of Contents - Belling COUNTRY CLASSIC 100 E Users Manual & Installation Handbook

Table of Contents

Contents3
Important Notice3
Before Using Your Cooker4
Hob & Cooker Safety5
Chip Pan Fires6
Using The Programmer/Clock7
The Programmer Buttons7
Setting The Time Of Day7
Setting An Alarm Tone8
Setting The Minute Minder8
Using Your Ceramic Hob9
About Your Hob9
The Hot Hob Light9
Switching On9
Notes For Ceramic/Halogen Hobs10
Before You Start Grilling11
The Grill Pan11
To Attach The Handle11
Shelf & Grid Adjustments11
Using Your Main Oven12
Switching On The Fanned Oven12
Switching On The Multifunction Oven12
Oven & Grill Functions13
Fanned Oven Guide14
Cooking Guide15
Pre-Heating15
Oven And Bakeware15
Roasting Guide16
Roast Turkey17
General Baking Guide18
Troubleshooting18
Sponge Cakes18
Cleaning Your Electric Hob19
Ceramic Glass Hobs19
Solid Plate Hobs19
Plastic & Painted Parts19
Cleaning Your Cavities20
Cleaning The Oven Cavities20
Chrome Plated Parts20
Pristine Enamel Surfaces20
Cleaning Your Appliance21
Painted & Plastic Parts21
Stainless Steel & Aluminium Surfaces21
Glass Parts21
Cook Shop22
Before You Call23
Changing Light Bulbs24
Installing Your Cooker25
Before You Start25
Clearances26
Connecting The Electricity Supply27
Technical Data28
Dimensions28
Countries Of Destination28