Helpful Hints And Tips; Energy Saving - Electrolux EGL6282NOX User Manual

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HELPFUL HINTS AND TIPS

COOKWARE
• The bottom of the cookware
EXAMPLES OF COOKING
APPLICATIONS
Heat
set-
ting:
1
2
3
4
5
6

ENERGY SAVING

• If possible, always put the lids on
• Put cookware on a solid hotplate
• Stop the solid hotplate before
• For satisfactory results, the di-
• When the liquid starts to boil, turn down
the flame to barely simmer the liquid.
must be as thick and flat as pos-
sible.
Use to:
Keeping warm
Gentle simmering
Simmering
Frying / browning
Bringing to the boil
Bringing to the boil / quick
frying / deep-frying
the cookware.
before you start it.
the end of the cooking time to
use residual heat.
ameter of pans and cooking
zones must have the same di-
mensions.
WARNING!
Use pots and pans with bottom
applicable to the dimension of
burner.
Do not use cooking vessels on the
hotplate that overlap its edges.
Burner
Rapid
Semi-
rapid
Auxiliary
WARNING!
Pots must not enter the control
zone. Flame will heat up the control
zone.
Do not put the same pan on two
burners.
WARNING!
Make sure pot handles do not pro-
trude over the front edge of the
cooktop and that pots are centrally
positioned on the rings in order to
achieve maximum stability and to
obtain lower gas consumption.
Do not place unstable or deformed pots on
the rings to prevent from spill and injury.
WARNING!
Flame diffuser are not recommen-
ded.
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),
acrylamides can pose a health risk. Thus,
we recommend that you cook at the lowest
temperatures and do not brown food too
much.
Diameters of
cookware
180 - 260 mm
120 - 180 mm
80 - 180 mm