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Summary of Contents for Electrolux EOC6630
- Page 1 B u i l t - I n E l e c t r i c O v e n User information EOC6630 822 926 939-B-280406-05...
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Page 2: Dear Customer
Dear Customer, Please read this user information carefully and keep it to refer to later. Please pass the user information on to any future owner of the appliance. The following symbols are used in the text: Safety instructions Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance. -
Page 3: Table Of Contents
Contents Operating Instructions ........Safety instructions . - Page 4 Cleaning and care ..........Outside of the appliance .
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Page 5: Operating Instructions
Operating Instructions Safety instructions This appliance conforms with the following EU Directives: – 73/23/EEC dated 19.02.1973 Low Voltage Directive – 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di- rective 92/31/EEC – 93/68/EEC dated 22.07.1993 CE Marking Directive Electrical safety •... -
Page 6: How To Avoid Damage To The Appliance
How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel. • Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. -
Page 7: Disposal
Disposal Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities. Old appliance The symbol on the product or on its packaging indicates that this prod-... -
Page 8: Description Of The Appliance
Description of the Appliance General Overview Control panel Door handle Full glass door Control Panel Temperature / Time Display Oven Power Indicator Oven Functions Temperature/Time selection Function buttons... -
Page 9: Oven Features
Oven Features Top heat and heating elements Oven lighting Shelf positions Fan heating element Bottom heat Oven shelf runners, removable Oven Accessories Shelf For dishes, cake tins, items for roasting and grilling. Grill pan with handle Support for the grill tray as a collecting vessel for fat. -
Page 10: Before Using For The First Time
Before using for the first time Setting and changing the current time The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically. -
Page 11: Initial Cleaning
Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged. To clean any metal front panels use commercially available cleaning agents. 1. Turn the oven function switch to oven lighting 2. -
Page 12: Operating The Oven
Operating the Oven Switching the Oven On and Off Temperature / Time Display Oven Power Indicator Heat indicator Selector Button Pyrolyse time Oven Functions Time/Temperature Temperature/Time selection... -
Page 13: Changing The Oven Temperature
Switching oven on Turn the oven functions control knob to the desired function. The temperature display shows the suggested tempera- ture for the oven function selected. The oven starts to heat up. When the temperature set is reached, an audible signal sounds. Changing the oven temperature Use the control knob to raise or... -
Page 14: Heat Indicator
Heat indicator Indicates warming up When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up. Residual heat indicator When the oven has been switched off, the bars that are still lit indicate the re- maining residual heat in the oven. -
Page 15: Oven Functions
Oven Functions The oven has the following functions: Oven function Heating element/fan Light With this function you can light up the oven interior, e.g. for cleaning. Hot air For baking on up to three oven Top heat, bottom levels at the same time. heat, rear wall heating Set the oven temperatures 20-40 °C element, fan... -
Page 16: Attaching/Removing The Grill Pan Handle
Attaching/Removing the Grill Pan Handle The handle is particularly useful for removing the grill pan and tray more easily from the hot oven. Attaching the handle Insert the handle at an angle from above into the recess in the side of the grill pan (1) press and hold the release button, lift the handle gently and then lower it (2) let go of the release button. -
Page 17: Clock Functions
Clock Functions Temperature / Time Display Clock function lights Pyrolyse time Selector Button Change display Cook time To set how long the oven is to be in use. End time To set when the oven is to switch off again. Countdown To set a countdown. - Page 18 Checking the time set or remaining Press the Select button repeatedly, until the appropriate clock function flashes and the time set or remaining is displayed. Countdown 1. Press the Select button repeatedly until the function indicator Countdown flashes. 2. Using the control knob set the desired countdown (max.
- Page 19 Cook time 1. Select the oven function and tempera- ture. 2. Press the Select button repeatedly until the function indicator Cook time flashes. 3. Using the control knob set the desired cooking time (max. 09.59hours). The Cook time function indicator lights up and the oven comes on immediately.
- Page 20 End time 1. Select the oven function and temperature. 2. Press the Select button repeatedly until the End time function indicator flashes. 3. Using the control knob set the desired switch-off time. The End time function indicator lights up and the oven comes on immediately. When the time has elapsed, “00.00”...
- Page 21 Cook time and End time combined Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Select the oven function and temperature. 2. Using the Cook time function, set the time that the dish needs to cook.
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Page 22: Other Functions
Other Functions Switching off the display You can save energy by switching off the clock display. Switching off the clock display 1. Turn the control knob to the right and hold it. 2. In addition press the Select button until the display goes out. As soon as the appliance is switched on again, the display comes on automatical- When the appliance is next switched off,... -
Page 23: Oven Child Safety Device
Oven child safety device The oven is fitted with a child safety device. As soon as the child safety de- vice is activated, the oven cannot be switched on. For the child safety device to be activated, none of the oven functions must be currently selected. -
Page 24: Usage, Tables And Tips
Usage, Tables and Tips Baking Oven function: Hot air or Conventional Baking tins • For Conventional dark metal and non-stick tins are suitable. • For Hot air bright metal tins are also suitable. Oven levels • Baking with Conventional is possible on one oven level. •... - Page 25 General Instructions • Insert the tray with the bevel at the front. • With Conventional or Hot air you can also bake with two tins next to one another on the oven shelf at the same time. This does not significantly increase baking time.
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Page 26: Baking Tables
Baking Tables Time Tempera- Cakes, Shelf- Oven functions ture Biscuits, Bread, Pies position Hr. : Min. ºC Using cake tins Cakes in Pound Cake tins Hot air 150-160 1:00-1:10 Sandcakes/ Hot air 150-160 1:15-1:30 Cakes in loaf tins Madeira cake Hot air 150-160 1:00-1:10... - Page 27 Time Tempera- Cakes, Shelf- Oven functions ture Biscuits, Bread, Pies position Hr. : Min. ºC Sausage rolls Hot air 170-180 0:20-0:35 Conventional 210-220 Pizza Hot air 180-200 0:30-0:50 Conventional 200-200 Bread Wholemeal bread Conventional 220-240 0:40-0:45 White bread Conventional 210-230 0:40-0:45 1) Pre-heat oven Baking on more than one oven level...
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Page 28: Tips On Baking
Tips on Baking Baking results Possible cause Remedy The cake is not Wrong shelf level Place cake on a lower shelf browned enough at the bottom The cake sinks (be- Oven temperature too high Use a slightly lower tempera- comes soggy, lumpy, ture setting streaky) Baking time too short... -
Page 29: Table: Desserts
Table: Desserts Hot air Time Desserts Tempera- Shelf position Hr. : Min. ture °C Apple pie 180-190 0:45-050 Rice pudding 130-140 2:00-2:30 Fruit crumble 0:50-1:10 Pineapple upside down cake 0:35-0:45 Pavlova 1:00-1:10 Baked custard 150-160 0:45-1:00 Baked apples 160-170 0:40-1:00 Bread and butter pudding 170-180 0:40-0:55... -
Page 30: Table For Bakes And Gratins
Table for Bakes and Gratins Tempera- Shelf Time Dish Oven function ture position Hr: Mins. °C Pasta bake Conventional 180-200 0:45-1:00 Lasagne Conventional 180-200 0:25-0:40 Vegetables au gratin Rotitherm 160-170 0:15-0:30 Baguettes topped with Rotitherm 160-170 0:15-0:30 melted cheese Sweet bakes Conventional 180-200 0:40-0:60... -
Page 31: Roasting
Roasting Oven function: Hot air , Conventional or Rotitherm Roasting dishes • Any heat-resistant ovenware is suitable for roasting. (Please read the man- ufacturer's instructions.) • Large roasting joints can be cooked directly in the tray or on the shelf with the tray placed below •... -
Page 32: Table: Meat, Roasting, Casseroles
Table: Meat, roasting, casseroles Tempera- Time Shelf Meat Oven functions ture position °C Hr. : Min. Pork Shoulder; leg; rolled; Rotitherm 170-180 0:30-0:35 boned spare rib; per 450 g/1 lb plus loin of pork 30-35 mins Beef Inexpensive cuts Rotitherm 160-170 0:35-0:40 per 450 g/1 lb... -
Page 33: Table: Roasting, Casseroles, Au Gratin
Table: Roasting, casseroles, au gratin Tempera- Time Poultry, Game, Quantity ap- Oven function Shelf ture Fish, Vegetables prox. position °C Hr. : Min. Casseroles, miscellaneous Casseroles 1 kg/2 lbs Hot air 2:30-3:00 1 kg/2 lbs Convention- 160-170 Lancashire 1 kg/2 lbs Convention- 180-190 2:15-2:30... -
Page 34: Grill Sizes
Grill sizes Oven function: Infrared grill or Infrared wide-area grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes. • For grilling, place the shelf in the recommended shelf position. •... -
Page 35: Defrosting
Defrosting Oven function: Defrost (no temperature setting) • Unpack the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. • For defrosting, place the shelf on the 1st oven level from the bottom. Defrosting table Defrosting Further de-... -
Page 36: Making Preserves
Making preserves Oven function: Hot air • For preserving, use only commercially available preserve jars of the same size. • Jars with twist-off or bayonet type lids and metal tins are not suita- ble. • When making preserves, use the first shelf position from the bottom. •... -
Page 37: Cleaning And Care
Cleaning and care Warning: For cleaning, the appliance must be switched off and cooled down. Warning: For safety reasons, do not clean the appliance with steam jet or high-pressure cleaning equipment. Important: Do not use any abrasive cleaners, sharp scrapers or abra- sive items. -
Page 38: Pyrolytic Cleaning
Pyrolytic cleaning Warning: The oven gets very hot during this process. Keep small children away. Important: Before carrying out the pyrolytic cleaning process, all removable parts, including the side rails, must be removed from the oven. If you use the oven shelf runners that are available as special accessories, these must be removed before pyrolytic cleaning. -
Page 39: Shelf Support Rails
Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be re- moved for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhook at the back (2). -
Page 40: Oven Lighting
Oven Lighting Warning: There is a danger of electric shock! Prior to changing the oven light bulb: – Switch off the oven! – Disconnect from the electricity supply. Place a cloth on the oven floor to protect the oven light and glass cover. Replacing the oven light bulb/cleaning the glass cover 1. -
Page 41: Oven Door
Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully. - Page 42 Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the ov- Let the door slide down as far as it will 2.
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Page 43: Oven Door Glass
Oven door glass The oven door is fitted with four panels of glass mounted one behind the other. The inner panels can be removed for cleaning. Important Rough handling, especially around the edges of the front panel, can cause the glass to break. Removing door glass panels 1. - Page 44 5. Take hold of the door glass panels on their upper edge one after the other and take them out of the guide by pull- ing them upwards. Cleaning the door glass panels Clean the door glass panels thoroughly with a solution of water and washing up liquid.
- Page 45 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in. 3. Open the oven door as far as it will go. 4.
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Page 46: What To Do If
What to do if … Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch the oven on The clock has not been set Set the current time on the clock The required settings have Check the settings not been set The oven’s safety cut-out has... - Page 47 Warning! Repairs to the appliance are only to be carried out by qualified service engineers. Considerable danger to the user may result from improp- er repairs. If the appliance has been operated incorrectly, the visit from the service technician or dealer may not take place free of charge, even during the war- ranty period.
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Page 48: Electrical Connection
Electrical Connection The oven is designed to be connected to 230-240V~(50Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L Live terminal Letter N Neutral terminal Earth terminal This oven must be earthed! The cable used to connect the oven to the electrical supply must comply to the specifications given below. -
Page 49: Installation Instructions
Installation Instructions Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty. Safety information for the installer • The electrical installation is to be set up so that the appliance can be iso- lated from the mains with a minimum 3mm all-pole contact separation. -
Page 53: Warranty Conditions
Warranty conditions Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the pur- chase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option re- pair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: •... -
Page 54: European Guarantee
European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: • The guarantee starts from the date you first purchased your product. • The guarantee is for the same period and to the same extent for labour and parts as exists in the new country of use for this brand or range of products. -
Page 55: Service And Spare Parts
Service and Spare Parts If the event of your appliance requiring service, or if you wish to purchase spare parts, please contact Service Force by telephoning: 0870 5 929 929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. - Page 56 © Electrolux plc 2003 822 926 939-B-280406-05 Subject to change without notice The Electrolux Group. The world´s No.1 choice. The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx.