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HINTS AND TIPS
·
Prepare foods
in
conventional grilling. Brush lean meats and fish
lightly with a little oil or butter to keep them moist
during cooking.
·
Most food should be placed on the grill pan grid
in the 'high' position in the grill pan to allow
maximum circulation of air around the food.
·
Accompaniments
such
mushrooms may be placed below the grid when
grilling meats, or in a separate dish on a lower
shelf.
·
Foods will cook more quickly the closer they are
to the grill
element
temperatures selected.
temperatures and shelf positions during cooking
if necessary.
·
Turn food over during cooking as necessary.
·
Ensure that ready prepared or cooked chilled
dishes e.g. shepherds pie, moussaka, lasagne,
etc., are piping hot throughout before serving.
·
A temperature range of 140°C - 220°C and shelf
positions 3 and 4 are suitable for most foods. Be
prepared to make suitable adjustments during
cooking to suit individual requirements. If turbo
grilling on more than one level, it may be
necessary to interchange the food on the shelves
during cooking.
the
same way as
for
as
tomatoes
and
and
the
higher
the
Be prepared to adjust
COOKING TIMES
Cooking is more gentle, therefore food generally
takes a little longer to cook when turbo grilling
compared with conventional grilling.
advantages is that larger loads can be cooked at the
same time.
A general guide to cooking times is given but these
times may vary slightly depending on the thickness
and quantity of food being cooked.
TURBO GRILLING CHART
FOOD
Bacon Rashers
Beefburgers
Chicken Joints
Chops - Lamb/Pork
Fish - Whole
Trout/Mackerel
Fillets - Plaice/Cod
Kebabs
Kidneys - Lamb/Pig
Liver
- Lamb/Pig
Sausages
Steaks - Medium
Steaks - Well Done
Heating through
and Browning, e.g.
Au -gratin, Lasagne,
Shepherd's Pie.
NOTE: Shelf positions are counted from the bottom
of the oven.
The times quoted above are given as a guide and
should be adjusted to suit personal taste.
27
One of the
SHELF
TEMP
TIME (mins
(°C)
In total)
4
200
8-12
4
190
10-15
4
160
35-45
4
170
20-25
4
170
25-35
3
170
10-20
3
170
10-15
4
170
20-30
4
180
10-15
4
180
20-30
4
190
10-15
4
220
8-10
each side
4
220
10-12
each side
3
170
20-30
depends on
size
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