Automatic Roasting
Auto Roast uses the temperature
probe to cook to the desired
serving temperature. Unlike
a single power level, Auto Roast
uses u~ to 3 power settings which
roasting, thus providing even,
tender cooking results without
overcooking.
Just as in conventional roasting,
only tender roasts should be Auto
Roasted until specified internal
temperatures are reached.
Less tender roasts should be
microwaved by time, according to
the cookbook which comes with
your oven.
Preparing Roasts for
Auto Roasting
Place tender beef roast in cooking
(Refer to package
dish.
instructions for proper use of
cooking bag. ) lnser~ probe through
cooking bag horizontally into the
center meaty area not touching
bone or fat. Make sure the handle
does not touch the food or top or
sides of the oven.
Place pork roast in cooking bag
and place in microwave-safe dish.
12
Place meat in oven with probe to
the right. Insert cable end of Probe
How to Auto Roast Beef
Roast to Medium
1. Touch AUTO ROAST pad.
Touch number pad 1. "1" and the
selected doneness code—in this
case, "MEd"- appear on the
display. "CODE" flashes. After 4
seconds, "START" tlashes on the
recommended codes. )
'
Note: By touching the AUTO
ROAST pad during cooking, the
meat's internal temperature will be
displayed. ("COOL" will be
displayed until meat reaches 90°F.)
When pad is released, doneness
code reappears on the display.
2. When you select Auto Roast
codes 1 ~r 2, the oven signals with
4 beeps and "TURn" tlashes on
the display when it's time to turn
the roast over. After yOLI turn the
roast, close the door and touch
START. (Note: Oven continues to
cook after the signal whether or
not roast is turned over. )
3. After a pre-programmed food
temperature is reached, oven beeps
4 times and "HOLd" appears on
the disolav.
4. Food will be held at this
temperature for 60 minutes. The
._ ... = – . -
oven then beeps 4 times and
"End" appears.
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