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TiME COOKING
- APPETIZERS
CONVERTING
RECIPES
°
Most hot appetizers
adapt well to
microwave
cooking,
the exception
being
those wrapped
in pastry. Pastry requires
the hot environment
of the conventional
O
oven to become crisp
Toppings
for canapes
can be made
ahead and then placed
on bread or
crackers just before heating.
This guarantees
crispness.
Cover appetizers
or dips only when
called for by a recipe. Use casserole
lids, wax paper, plastic wrap, or paper
towel.
Appetizers
and dips that contain
cheese,
mayonnaise
and other
delicate
ingredients
are usually
heated on power'le'vel
1 b 10 A higher
setting might cause separation
or
drying..
Reheating Guide - Convenience Appetizers
Item
Power
Cooking Time
Special Notes
Meat spread
P 80
t - tl/2 rain.
Transfer to small microwave_safe
4 oz
bowl,
I Cocktail franks
P 70
1/2 - 11/2 rain..
Place onpaper
towel,
4 servings
Cover with wax paper
P I0
2 - 3 rain
Cover witlq wax paper
Dips, cream
1/2 cup (!25 mL)
Egg rolls
P 70
! - 2 min.
Place on paper towel or paper
12 (6 oz)
platen
Mini Tacos
P 50
1 - 2 rain.
Place on paper towel or paper
4 - 6 (6 oz)
plate.
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21
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