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important
Safety
Instructions
Air
curtain
or other
overhead
range
hoods,
which
operate
by blowing
a downward
air flow
on to a range,
shall
not be
used
in conjunction
with
gas ranges
other
than
when
the
hood
and
range
have
been
designed,
tested
and
listed
by
an independent
test laboratory
for
use in combination
with
each
other.
For electric
ignition
models
only:
Do not attempt
to
operate
the range
during
a power
failure,
If the
power
fails,
always
turn
off the range.
If the range
is not turned
off
and the power
resumes,
the range
will
begin
to operate
again.
Once
the power
resumes,
reset
the clock
and
oven
function.
NEVER use this appliance
as a space
heater to heat or warm
the room.
Doing so may result in
CARBON
MONOXIDE
poisoning.
NEVER cover any
SlOtS,
holes or passages in
the oven bo||om or cover an entire oven rack with materials
such as aluminum
foil. Doing so blocks air flow through the
oven and may cause CARBON MONOXIDE
poisoning.
Aluminum toll linings may trap
hea|,
causing a fire hazard.
Stepplng,
leaning or slttlng on the door or
drawers
of a range
can
resul|
in serious
injuries and also
cause damage
1o |he appliance.
DO NOT allow
children
to climb or play around
the range. The weight
of a child on
an open oven door may cause the range to tip, resulting
in
serious burns or other injury.
Storage
in or on appliance
m flammable
materials
should
not be stored in an oven,
near surface
unlis or in |he storage drawer,
warmer
drawer
or lower
oven.
This includes paper, plastic
and cloth items, such as
cookbooks,
plasticware
and towels, as well as flammable
liquids.
Do not store explosives,
such as aerosol
cans, on or
near the range.
DO NOT LEAVE CHILDREN
ALONE
children
should
not be lef| alone or unattended
in |he area
where
appliance
is in use. They should never be allowed
to
sit or stand on any part of the appliance,
including the
storage
drawer,
lower broiler
drawer,
warmer
drawer
or
lower double
oven.
Do not store items of interest 1o children
in
|he cabinets
above
a range or on |he backguard
of |he
range.
Children
climbing
on the range to reach itemscouid
be seriously
injured.
Do
no|
use
water
or
flour
on grease
fires
smother
the fire with
a pan lld, or use baking
soda, a
dry chemlcal
or foam-|ype
exilngulsher.
When heating
fat or grease, watch if
c_ose_y.
Fat or grease
may catch fire if allowed
to become
too hot.
Use dry po|holders
m tools| or damp
potholders
on hot surfaces
may resuff in burns from
steam.
Do not let potholders
touch hot heating
elements.
Do not use a towel or other bulky cloth instead of a
pothoider.
Do no| hea| unopened food containers
buildup
of pressure may cause con|alner
|o burst and
resul|
in
injury.
IMPORTANT
INSTRUCTIONS
FOR USING
YOUR
OVEN
Protective
Liners =
DO NOT use
alumlnum
loll 1o llne the oven bottom.
Only
use aluminum
foil as recommended
in this manual.
Improper
installation
of these liners may result in risk of electric
shock, or fire.
Use care when
opening
oven door,
warmer
drawer
or
lower
oven door _
Stand to the side of the range when
opening
the door of a hot oven. Let hot air or steam
escape before you remove or replace
food in the oven.
Keep oven yen| duels unobsirucied.
The oven vent is
located
below the backguard.
Touching
the surfaces in
this area when the oven is operating
may cause severe
burns. Also, do not place plastic or heat-sensitive
items on
or near the oven vent. These items could melt or ignite.
Placemen|
of Oven Racks. Always
place oven racks in
desired
location
while oven is cool. If rack must be
moved while oven is hot use extreme
caution.
Use
potholders
and grasp the rack with both hands to
reposition.
Do not let potholders
contact
the hot heating
elements
in the oven. Remove all utensils from the rack
before
moving.
Do no| use |he broiler
pan without
its inset|. The broiler
pan and its insert allow
dripping
fat to drain and be kept
away from the high heat of the broiler.
Do no| cover
|he broiler
insert wffh aluminum
foil.
Exposed fat and grease
could
ignlie.
Save these instructions for future
reference.
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