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Kenmore 790.7270 Use & Care Manual page 17

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Setting Oven Controls
Warm & Holcl
TM
Worm
& Hold keeps cooked
foods warm for serving up to
3 hours after cooking
has finished.
After 3 hours the Warm
& Hold wiii the oven off automatically.
Warm
& Hold
should only be used with foods that ore already
at serving
temperatures.
Warm
& Hold wiii maintain
the oven
temperature
at 170 ° F (77°C).
FOOD POISONING
HAZARD.
Do not let
food sit for more than one hour before or after cooking.
Doing so con result in food
poisoning
or sickness. Foods that
con easily spoil such as milk, eggs, fish, meat or poultry,
should be chilled in the refrigerator
first.
Even when chilled,
they should not stand in the oven for more than I hour
before
cooking
begins, and should be removed
promptly
when finished
cooking.
To add Warm & Hold when
baking
with
Cook Time:
1. Arrange
interior oven rocks and close oven door.
2. Set the oven for Bake, adjust oven temperature
if
needed. Set the desired
Cook Time.
3. Press Warm & Hold key pad once. The Warm
& Hold
function
wiii turn ON automatically
after the set Cook
Time runs out. Warm
& Hold wiii automatically
turn off
after 3 hours.
To cancel the Warm
& Hold function
before Warm
&
Hold starts press Warm & Hold key pod once. To cancel
oil cooking
functions
press
stop.
To set Warm & Hold for hot cooked foods
(when oven has
no other active function):
1. Place hot cooked food
in oven.
2. Press Warm & Hold key pod.
mmwill
appear
in the
display.
If no further
key pads ore touched
the request
for Warm
& Hold will dear.
3. Press A
or V
to start. Warm
& Hold will activate
and automatically
turn off after 3 hours.
To turn Warm
& Hold OFF at any time press .STOP.
Important
notes:
° Warm
& Hold may be set independently
for hot cooked
foods or may be added
to automatically
turn on when
setting
Baize with o Cook Time. A Delay Start may also
be added.
° Warm
& Hold con not be added
to the Baize function
without
setting
Cool< Time.
° Warm
& Hold wiii maintain
the oven temperature
of
170 ° F (77°C)
for 3 hours.
Recipe Recall
Use
the
Recipe Recoil feature
to save ond recoil your
favorite
boking
recipe.
To program
oven to begin
baking
immediately
and save a
recipe:
1. Arrange
oven rocks and place food
in oven if you wish
to start using the recipe.
If only saving the recipe, skip
this step.
2. If the recipe calls for cook time settings, set that now.
3. Press Bake key pod.
o appears
in the display.
4. Press A
or V
key load. The display
will show the
oven default
temperature
of 350°F
(177°C).
If needed,
adjust oven temperature
using the A
or V
keypads
and release. The oven temperature
may be adjusted
in
5°F increments
(1°C if the control
is set to display
Celsius). The oven will turn ON and begin heating.
5. If the Warm
& Hold feature
is needed for the recipe set
it now.
6. To save and store the recipe press and hold Recipe
Recall key pad until o tone sounds (about
3 seconds).
The tone indicates
that the recipe has been saved for
future recall.
At this time If you wish to only save the recipe but do
not wish to start cooking
using the recipe be sure to
press STOPto turn oven OFF.
To
1.
2.
3.
recall a stored bake recipe:
Arrange
oven rocks and place food in the oven.
Press Recipe Recall key pad.
To accept,
within
5 seconds press the A
or V
The oven will begin heating
using the saved recipe
settings. The oven temperature,
and if set any Cook
Time and Warm
& Hold instructions
that were
previously
saved will also be recoiled.
Important
notes:
° This feature will only recoil o previous
Bake, Bake wlfh
Cook Time or o Baize with Cool< Time including
o Warm
& Hold setting. This feature
will not work with any other
function.
° Warm
& Hold con only be added
to the recipe when the
Baize function
is programmed
with o Cook Time.
17

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