CHAPTER 1: General Information
1.1
Applicability and Validity ..............................................................................................................1-1
1.2
1.3
Safety Information..........................................................................................................................1-2
1.4
1.5
Equipment Description ...................................................................................................................1-3
1.6
1.7
Definitions ......................................................................................................................................1-4
1.8
2.1
2.2
Caster/Leg Installation....................................................................................................................2-4
2.3
Pre-Connection Preparations ..........................................................................................................2-4
2.4
Connection to Gas Line ..................................................................................................................2-6
2.5
3.1
Start-Up Procedure .........................................................................................................................3-1
3.2
Boiling-Out the Frypot ...................................................................................................................3-4
3.3
Shutting the Fryer Down ................................................................................................................3-5
3.4
4.1
4.2
Operation of the Filter Unit ............................................................................................................4-6
5.1
Daily Checks and Services .............................................................................................................5-1
Weekly Checks and Services..........................................................................................................5-2
5.2
5.3
6.1
Introduction ....................................................................................................................................6-1
6.2
6.3
6.4
6.5
6.6
CF Series Gas Fryers
TABLE OF CONTENTS
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