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Electrical System
Ice Thickness Probe (Harvest Initiation)
HOW THE PROBE WORKS
Manitowoc's electronic sensing circuit does not rely on
refrigerant pressure, evaporator temperature, water
levels or timers to produce consistent ice formation.
As ice forms on the evaporator, water (not ice) contacts
the ice thickness probe. After the water completes this
circuit across the probe continuously for 6-10 seconds, a
harvest cycle is initiated.
Ice Thickness Probe
HARVEST LIGHT
This light's function is to be on as water contacts the ice
thickness probe during the freeze cycle, and remain on
throughout the entire harvest cycle. The light will flicker
as water splashes on the probes.
FREEZE TIME LOCK-IN FEATURE
The ice machine control system incorporates a freeze
time lock-in feature. This prevents the ice machine from
short cycling in and out of harvest.
The control board locks the ice machine in the freeze
cycle for six minutes. If water contacts the ice thickness
probe during these six minutes, the harvest light will
come on (to indicate that water is in contact with the
probe), but the ice machine will stay in the freeze cycle.
After the six minutes are up, a harvest cycle is initiated.
This is important to remember when performing
diagnostic procedures on the ice thickness control
circuitry.
To allow the service technician to initiate a harvest cycle
without delay, this feature is not used on the first cycle
after moving the toggle switch OFF and back to ICE.
MAXIMUM FREEZE TIME
The control system includes a built-in safety which will
automatically cycle the ice machine into harvest after 60
minutes in the freeze cycle.
6-20
ICE THICKNESS CHECK
The ice thickness probe is factory-set to maintain the ice
bridge thickness at 1/8" (.32 cm).
NOTE: Make sure the water curtain is in place when
performing this check. It prevents water from splashing
out of the water trough.
1. Inspect the bridge connecting the cubes. It should
be about 1/8" (.32 cm) thick.
2. If adjustment is necessary, turn the ice thickness
probe adjustment screw clockwise to increase
bridge thickness, or counterclockwise to decrease
bridge thickness. Set a 1/4" gap between the ice
thickness probe and evaporator as a starting point.
Then adjust to achieve a 1/8" bridge thickness.
NOTE: The starting point before final adjustment is
approximately a 3/16 inch gap.
ADJUSTING SCREW
SV3135
1/8" ICE BRIDGE THICKNESS
Make sure the ice thickness probe wire and the bracket
do not restrict movement of the probe.
Ice Thickness Probe Cleaning
1. Mix a solution of Manitowoc ice machine cleaner
and water (2 ounces of cleaner to 16 ounces of
water) in a container.
2. Soak ice thickness probe in container of cleaner/
water solution while disassembling and cleaning
water circuit components (soak ice thickness probe
for 10 minutes or longer).
3. Clean all ice thickness probe surfaces including all
plastic parts (do not use abrasives). Verify the ice
thickness probe cavity is clean. Thoroughly rinse ice
thickness probe (including cavity) with clean water,
then dry completely. Incomplete rinsing and
drying of the ice thickness probe can cause
premature harvest.
4. Reinstall ice thickness probe, then sanitize all ice
machine and bin/dispenser interior surfaces.
Ice Thickness Check
Part Number 80-1630-3
Section 6
SV3132
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