GE JTP95 Owner's Manual page 14

Using the microwave auto sensorcontrols.
Do not operate the microwave oven without the turntable and support in place.
How to Set Your Microwave Using the Auto Sensor Controls
The Auto Sensor Controls allow you to
cook most of your f:avorite fbods without
hax_ng to select cooking times and power
levels. By using the Aura Sensor Conu'ols,
REHEAT, AUTODEFROST a nd POPCORN
pads, your microwave does all the work
for you.
The Auto Sensor Conu'ols work by
detecdng a build-up of steam on the
sensor. As fbods cook smam is produced.
When the steam is demcted by the sensor,
the oven automadcally calculates the
remaining cooking time. This method
takes all the guesswork out of cooking.
When the fbods have cooked, tt_e control
automatically shuts offthe oven.
[-]] Press tim desiredAuto Sensor ff)od
pad.
Press the STARTpad.
Keep the microwave oven door closed.
Do not open t|_e microwave oven door
while AUTO is displayed. Steam escaping
from the oven can affect cooking
pei{brmance. If the door is opened, close
the door and press the START pad
immediately.
NOTE:
WhenusingtheAutoSensor C ontrols theoven
doorshouldnotbeopened for longer thanone
minute.Opening thedoormaycause inaccurate
cooking results.Theovendoormaybe opened
tostir,turnor addfoodswhencooking time
beginsto countdownin thedisplay
Theroom temperature should not be above
95°£ when using the Auto SensorControls,
DonotusetheAutoSemorControls forfoods
thatare lessthan4 ounces. F oods lessthan
4 ounces shouldbe cooked bypowerand
timeonly.
WhenusingtheAutoSensor C ontrols, make
suretheglasstrayin theovenis drytoassure
thebestcooking results.
Forpropercooking results,besuretocover
foods completely with vented plasticwrap
(except potatoes). D onotcover potatoes. P lace
foodsin a casserole dishwith aproperlyfitting
lid thatdoesnotseal.DONOTuseplastic
snap-on lids,
[_] When cooking is finished press tim
CLEAR/OFF p ad twice.
Auto Sensor Cooking Chart
Food Pad Amount Comments
CANNED VEGETABLES
10 ounces Vegetables should be at room temperature. When the remaining
cooking time appears in the display, open the door and stir the food.
FROZEN VEGETABLES 10 to 28 ounces Cover the vegetables with plastic wrap or a lid that is vented on one
corner. Do not use vegetables frozen with butter or sauce.
FRESH VEGETABLES 1/2 to 2 Ibs. Cover the vegetables with a lid or plastic wrap that is vented on
before peeling, one corner.
trimming, etc.
POTATOES 1 to 4 Whole potatoes must be pierced several times before cooking. Place
8 to 9 ounce whole potatoes on a microwave-safe dish. Do not cover potatoes.
potatoes
FiSH FILLETS 1/2 to 2 Ibs. Place fish fillets in a single layer in a microwave-safe dish. Cover
the dish with plastic wrap that is vented on one corner. When time
appears in the display, rearrange fillets.
CHICKEN PIECES 1/2 to 3 Ibs. Cover chicken pieces with plastic wrap that is vented on one corner.
When time appears in the display, rearrange chicken pieces.
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