Whirlpool SF387LEGQ5 Use & Care Manual page 18

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Recommended rack positions are numbered from the
bottom (1) to the top (5). For best results, place food
3 in or more from broil burner.
I I
<
<
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4 8-10 4-5
Frankfurters 4 6-7 3-4
bone-in pieces 3 18-20 18-20
boneless breasts 4 12-16 11-16
Fish 4
fillets ¼-_" thick 8-10 4-5
steaks _-1" thick 15-18 7-9
Times are guidelines only and may need to be adjusted for individual tastes.
Very thin cuts, such as fish fillets, may not need to be turned.
18