KitchenAid KEHU309 Use & Care Manual page 15

4.
5=
Touch START.
When the stop time is reached, the oven will shut off
automatically.
If enabled end-of-cycle tones will sound, then reminder tones
will sound every minute.
Touch OFF or open the door to clear the display and/or stop
reminder tones.
To Use Manual Reheat:
1. From the Main Menu touch MANUAL METHOD.
2. From the Method Cook menu touch MANUAL REHEAT.
3. Skip to Step 5
OR
1. From the main menu touch COOK METHOD.
2. From the Cook Method menu touch REHEAT.
3. From the Reheat menu touch MORE CHOICES.
4. Touch MAUAL REHEAT.
5. Enter the desired cook time using the numerical keypad.
6. To change the pre-programmed power, touch POWER and
enter the desired power using the numerical keypad.
7. Touch START. The upper oven display will count down the
reheat time.
When the stop time is reached, the oven will shut off
automatically.
If enabled end-of-cycle tones will sound, then reminder tones
will sound every minute.
8. Touch OFF or open the door to clear the display and/or stop
reminder tones.
IMPORTANT: Heated liquids can splash out during and after
heating. A wooden stir stick placed in the cup or bowl during
heating may help avoid this.
The Defrost feature can be used, or the microwave oven can be
manually set to defrost by using 30% cook power.
• For optimal results, food should be 0°F (-18°C) or colder
when defrosting.
• Unwrap foods and remove lids (from fruit juice) before
defrosting.
• Shallow packages will defrost more quickly than deep blocks.
• Separate food pieces as soon as possible during or at the
end of the cycle for more even defrosting.
• Foods left outside the freezer for more than 20 minutes or
frozen ready-made food should not be defrosted using the
Custom Defrost feature, but should be defrosted manually.
• Use small pieces of aluminum foil to shield parts of food such
as chicken wings, leg tips and fish tails. See "Aluminum Foil
and Metal" first.
Times and cooking powers have been preprogrammed for
defrosting a number of food types. For each food category a
precise amount of food can be entered or preprogrammed
quantities can be selected.
• Manual Defrost requires that a cook time and power level be
entered if using other than 30% cook power.
To Use Programmed Defrost with Precise Amount of Food:
1. From the main menu touch COOK METHOD.
2. From the Cook Method Menu touch DEFROST.
3. Select the appropriate food category.
4. Enter the POUNDS using the numerical keypad and/or touch
OUNCES and enter the amount using the numerical keypads.
5. Once a food weight in a valid range has been entered, touch
CONTINUE. If the weight is not correct an error tone will
sound.
To change the doneness settings, touch the Doneness key
and touch the "plus" (+) or "minus" (-) keys to increase or
decrease to the desired level.
6. Touch START.
When the stop time is reached, the oven will shut off
automatically.
If enabled end-of-cycle tones will sound, then reminder tones
will sound every minute.
7. Touch OFF or open the door to clear the display and/or stop
reminder tones.
To Use Programmed Defrost with Weight Unknown:
If the precise weight of the food is unknown, use the following
chart as a reference.
FOOD SETTING QUANTITY
Bread Bagel Small 2-8 pieces
Muffin
Roll
Medium 1-6 pieces
Large 1-6 pieces
Small 4-16 pieces
Medium 1-6 pieces
Large 1-6 pieces
Small 2-8 pieces
Medium 1-6 pieces
Large 1-6 pieces
Fish/
Seafood
Fillet
Steak
Shrimp
Scallops
1-6 pieces
1-4 pieces
1-4 cups
(236 mL-1 L)
1-4 cups
(236 mL-1 L)
Meat Ground
Chops
Steak
1-4 cups
(236 mL-1 L)
Small 1-6 pieces
Medium 1-6 pieces
Large 1-4 pieces
Small 1-6 pieces
Medium 1-4 pieces
Large 1-2 pieces
Poultry Breast 1-6 pieces
Pieces Small 1-6 pieces
Medium 1-4 pieces
Large 1-4 pieces
1. From the Main Menu touch COOK METHOD.
2. From the Cook Method Menu touch DEFROST.
3. Follow the menu screens to select the specific food item.
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