Oven Cooking Tips - Kenmore 911.41885 Series Use & Care Manual

Double 30" upper convection self-cleaning built-in wall oven
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OPERATION
OvenCooking Tips
The oven racks are designed
with
stops, a convenience
as well as a safety
precaution
The guides
have a bump to
prevent the racks from tilting when
racks are pufled out of the oven This
design
allows the racks
to be inserted
in only one way
Bump in
Rack
"_
Guzde
Your oven has seven (7) rack positions
The top position
is only a guide.. It
cannot be used as a rack position
Guide
_7
_6
_5
_4
_3
_2
Always place oven racks in the
proper position while oven is cool.
CAUTION:
When you are using the
rack in the lowest
position
(1), you will
need to use caution
when pulling
the
rack out. We recommend
that you putl
the rack out several
inches
and then,
using two potholders,
pull the rack out
by holding
the sides of it The rack is
low and you could
be burned
if you
place
your hand in the middle
of the
rack and pull all the way out
Be very
careful
not to burn your hand on the
door when
using a rack in the lowest
position
(1)
You may feel that your new oven
cooks
differently
than the oven it
replaced
We recommend
that you
use your new oven a few weeks
to
become
more familiar with it, following
the times given
in your recipes
as a
guide
If you feel your oven is too hot
or too cool for your cooking
preference,
see Do It Yourself
Temperature
Adjustment
in the back
of this manual to make the adjustment.
14

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