GE JGS968 Owner's Manual page 14

Gas slide-in ranges
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Usingthe oven.
Always use the broiler pan and
grid that came with your oven. It
is designed to mfl#mize smoking
and spattering by trappflTgjuices
f17 the shielded lower part of the
pan.
How to Set the Ovenfor Broiling
IMPORTANT'. Toavoidpossib/e burns, p lacethe
she/yes in thedesired positionbeforeyouturnthe
oven on.
[]
Place
the
meat
or fish
on the
broiler
grid
in the broiler
pan.
[]
Follow
suggested
shelf
positions
in
the
Broiling
Guide.
[]
The
o_en
door
must be closed
during
broiling.
[]
Touch
the
BROIL HI/LO
pad once
fin.
HI Broil.
To change to LOBroil, touch the
BROIL HI/LOpad again.
Use LO Broil to cook fi)ocls such as poultx T
or thick cuts of meat thoroughly
without
ove_q)rowning
them.
[]
Touch
the START pad.
[]
_,_q_en 1)roiling is finished,
touch the
CLEARIOFF pad.
Serve the food immediately,
and leave the
pan outside
the oven to cool dining
the
meal fin" easiest cleaning,
NOTE"Broil will not work if the temperature
probe is plugged in.
Broiling Guide
The
size,
weight,
thickness,
starting,
teml)erature
Food
and your
prelewence
GroundBeef
of doneness
will afl'ect
Beef Steaks
broiling
times.
This
guide
Raret
is based
on meats
at
Medium
Well Done
refl'igerator
temperature.
+ 7;;;,', {L,'< De/Jmlm_nl o/
pop_lkz_; bul )ou _ho_l/d Imow that
cookhg
it lo on(_ 140'F means
*ome jood poisoning
o_;Wnisms
ma) sm'ui-u(,." (,',ou_z:e:_(,
l'bod
Book. _at_ Kiichzn
Guide. { SI)_I
leer. pl_e
19S5.)
/4
Rarer
Medium
Well Done
Chicken
Bakery Product
Bread (toast)
English Muffin
LobsterTails
FishFillets
Salmon
Steaks
Fillets
Ham Slices
(precooked)
Pork Cb0ps
Well Done
LambChops
Medium
Well Done
Medium
Well Done
Quantityand/
or Thickness
1/2ff
to 3/4" thick
s/4"to I" thick
1 to 11/2 Ibs.
11/2' ' thick
2 to 21/2 Ibs.
1 whole cut up
2 to 2VzIbs.,
split lengthwise
Breast
2 to 4 slices
2 (split)
24
1 lb.
{I/4"
to I/2" thick)
2 (1" thick)
2 (1/2n
to s/4"thick)
1/_-thick
1" thick
2 (72"thick)
2 (1" thick) about 1 lb.
2 (1" thick) about 10
to 12oz.
I
2 (1/2" thick) about 1 lb.
Rack
Position
F
E
E
E
E
D
D
O
F
F
D
D
D
D
FirstSide
Time (rain.)
13
6
8
10
15
15
2O
25
25
3
3-4
18 20
8
8
10
15
7
10
9
14
Second Side
Time (min.)
8
4
6
8
10
15
2O
25
15
1
Do not
turn
over.
5
8
10
B
4
9
6
10
Comments
Spaceevenly.
Steakslessthans/y,
thick are difficult
to cookrare.
Slashfat.
Brusheach sidewith
melted butter.
Broil skimsidedown
first.
Spaceevenly.Place
Englishmuffins cat-
side-@ and brush
with butter if desired.
Cut throughback of
shell. Spreadopen.
Brushwith melted
hatter beforebroiling
and after Mf of
broilingtime.
Handleandturn very
carefully. Brushwith
lemonbutter before
and daringcooking,
if desired.
Turncarefully.
Donot turn skin-side-
down.
Slashfat.
Slashfat.

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