Gas Connection; Ventilation Requirements - Baumatic Royal Chiantishire BRC3BDY User Manual

90 cm multi-function twin cavity cooking theatre
Table of Contents

Advertisement

G
as connection
This appliance must be installed by a competent
person in accordance with t
the following UK (United Kingdom) or ROI (Republic
of Ireland) Regulations and Safety Standards or
their European Norm Replacements.
Im
portant information
o This cooker
be used on any other type of gas without modification.
o Conv rsion for use on LPG and other gases must only be
e
under
taken by a qualified person. For information on the use of
other gases, please contact the Baumatic Technical Department.
T
he cooker must be installed by a qualified person, in
o
a
ccordance with the current edition of the Gas Safety
(Installation and Use
relevant building/I.E.E. Regulations.
Failure to install the appliance correctly could invalidate
o
Baumatic's guarantee and lead to prosecution under the
regulations quoted above.
In the UK, CORGI registered installers are authorised to
o
undertake the installation and service work, in compliance with
the above regulations.
Venti
lation requirements
o The room containing the cooker should have an air supply in
accordance with the current edition of BS 5440: Part 2:
The room must have openin
o
rooms may also require a permanent vent.
If the room has a volume between 5 and 10m³, it will require an
o
air vent of 50cm² (effec
opens directly to the outside.
o If the room has a volume of less than 5m³, it will require an air
vent of 100cm² (effective area).
o If there are any other fuel burning appliances in the same room
the current edition of BS 5440: Part 2: should be consulted t
determine air vent requirements.
is supplied to run on natural gas only and cannot
) (Amendment) Regulations and the
g windows or equivalent; some
tive area). Unless it has a door which
26
he current versions of
o

Advertisement

Table of Contents
loading

This manual is also suitable for:

Royal chiantishire brc3gblRoyal chiantishire brc3iv

Table of Contents