edenox SFE-40 E Installation, Usage And Maintenance Instructions page 19

After installing the appliance and before filling the tub with oil, it is important to clean the tub.
The baskets, the grille and the basket support should be removed for the first clean. Then rotate the
resistors, lifting them up at the front and locking them with a locking bar.
Then, fill the tub with water with detergent, leaving it to boil for a few minutes.
After draining and rinsing the tub as often as necessary to remove all traces of soap, the tub should be
dried.
5.3.2 Maintenance
The manufacturer recommends a service of all the operating components of the fryer at least once a
year to check their condition and the correct operation of the appliance. This service must be carried
out by an OFFICIAL AND/OR AUTHORISED TECHNICAL SERVICE.
The replacement of any functional component that may affect the safety of either the appliance or
the user should be performed by an OFFICIAL AND/OR AUTHORISED TECHNICAL SERVICE,
using the appropriate original spare parts.
Always clean the machine correctly to prolong the service life of the machine.
Remove any waste from the machine at the end of each day.
Do not use abrasive, corrosive or acid products, chlorine-based detergents, solvents or petrol
derivatives to clean the machine.
Do not use pressurised water to clean the machine.
It is advisable to regularly clean the inner part of the tub with soapy water that is left to boil for
a few minutes, and then rinse it with plenty of water. Then rinse it with plenty of water and dry.
The baskets and the grille should be removed and the heating elements lifted in order to clean
the tub.
If the power cable is damaged, it must be replaced by the manufacturer, after-sales service or
authorised technical personnel in order to prevent risks.
5.3.3 Prolonged periods of no use
If the machine is kept out of service for a long period of time (holidays, temporary closure,
observe the following:
Clean the machine and the adjacent areas thoroughly.
Sprinkle a thin layer of edible oil on the stainless steel surfaces.
Switch off the mains power supply.
6.
FAULTS, ALARMS AND BREAKDOWNS
The steps to be followed in the event of a fault or operating error are described below. The possible causes
and possible solutions are listed in the following table. In the event of doubt, or if you are unable to resolve the
problem, please contact the technical service.
Do not handle electrical components, as there is a risk of death as the components are
live.
Problem
The fryer does not
heat up.
Cause
Heating elements broken.
Limiting thermostat trips.
Energy control broken.
The fryer is not connected to the
correct voltage supply.
Thermostat broken.
Solution
Contact your Technical Assistance
Service.
Contact your Technical Assistance
Service.
Contact your Technical Assistance
Service.
Check the specifications plate on the
machine and contact your Technical
Assistance Service.
Contact your Technical Assistance
Service.
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