A Message T o Ou r Custome rs Thank you for selecting this DCS Professional Drop-In Cooktop. Because of this appliance’s unique features we have developed this Use and Care Guide. It contains valuable information on how to properly operate and maintain your new appliance for years of safe and enjoyable cooking.
Safety Practices & Precautions When properly cared for, your new DCS Appliance has been designed to be a safe, reliable cooking appliance.When using this restaurant caliber appliance, use it with extreme care, as this type appliance provides intense heat and can increase the accident potential. Basic safety precautions must be followed when using kitchen appliances, including the following: •...
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Some synthetic fabrics are highly flammable and should not be worn while cooking. • Do not use aluminum foil to line any part of the cooktop. Using a foil liner could result in a fire hazard.
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Safety Practices & Precautions • Clean the ventilator hood and filters above the cooktop frequently so grease from cooking vapor does not accumulate. • Turn the ventilator OFF in case of fire or when intentionally “flaming” liquor or other spirits on the cooktop.The blower, if in operation, could unsafely spread the flames.
Cooktop Use CAUTION: For warranty coverage, DCS requires that burner adjustments be made by a qualified technician at the time of installation. Extreme care should be used when adjustments are made after installation. Improper or lack of adjustments will void your warranty.
Your cooktop is equipped with 4 burners rated at 11,000 Btu/hr, and one HI-output burner rated at 17,500 Btu/hr. Your new Drop-In Cooktop has exceptionally low simmer capabilities.
The cast iron burner grates are fully porcelain coated for long life and rust prevention. Hi-Temperature cushions allow the grate to rest softly on the cooktop without scratching.The grates are designed for easy sliding of pots across the grate tops.They were designed in interlocking sections to make them easier to remove and clean.
Once the grates are cool they may be wiped clean while on the cooktop using hot soapy water, then rinsed and wiped dry or they may be placed in the dishwasher for easy cleaning.
Be certain all burner knobs are in the OFF position before attempting to clean the igniters. Gently wipe with a water dampened cotton swab and be careful not to damage the igniter. COOKTOP BURNER Brass Port Ring Locating Pin Locating...
36" COOKTOP 600 CFM min. 36" Min. clearance to combustible surface from above the Cooktop Surface 18" Min. clearance to combustible surface from side of cooktop outer edge counter top level VENT HOOD 3O" Min. clearance to WALL non-combustible above cooking...
Step 5: Square the cooktop to the cutout and install the (4) retaining brackets onto the 8 holes located at the bottom of the unit, (See Figure 1 below). Step 6: Tighten the 4 preloaded screws which will keep the unit secured, Do Not Over-tighten (See Figure 2 detail below).
Use the cutout dimension information in the figures below for your installation.When preparing for installation, it is critical that the cabinet cutout matches the cutout dimensions provided for the cooktop for a good fit. See illustrations below for specifications.
Pressure Inches W.C.: 10.0”-LPG/4.0”-Natural Gas Verify the type of gas supplied to the location.The cooktop is shipped from the factory set up for Natural Gas and can be modified for LPG. A manual valve must be installed external to the appliance, in an accessible location from the front for the purpose of shutting off the gas supply.
Installation Inst ructions POWER REQUIREMENTS: 120 VAC, 60 Hz., single phase. CT-365: 0.10 Amp. Max. (Use 15 Amp. Circuit minimum) • Always disconnect the electric supply cord from the wall outlet or service disconnect before servicing this appliance. • Observe all governing codes and ordinances when grounding, in the absence of which, observe National Electrical Code ANSI/NFPA No.
Installe r Final Checklist GENERAL Placement of Unit. Specified clearance maintained to cabinet surfaces. Unit Level- front to back, side to side. All packaging material and tie straps removed. ELECTRICAL: Receptacle with 15 ampere current protection is provided for service cord connection.
Product Measu rement Specifications To be sure that the CUTOUT for the cooktop is correct in dimensions and to insure a clean installation REFER TO PAGE 12 for Cabinet Preparation and CUTOUT specifications. Top View 21" 36" Front View 34-1/2"...
All repair labor and parts found to be defective due to materials or workmanship for one full year from date of purchase. Service must be provided by Authorized Factory Agent during normal working hours. DCS WILL NOT COVER: • Installation or start-up.
Se rvice HOW TO OBTAIN SERVICE: For warranty service, contact DCS Customer Service at (888) 281-5698. Before you call, please have the following information ready: • Model Number • Serial Number • Date of installation • A brief description of the problem Your satisfaction is of the utmost importance to us.
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Tel: (714) 372-7000 Fax: (714) 372-7001 Parts/Customer Service: (888) 281-5698 www.dcsappliances.com As product improvement is an ongoing process at DCS, we reserve the right to change specifications or design without notice. Part No. 17423 Rev A Litho in USA 8/2001...
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