Dacor & PCS Planning Manual

091605
Models "A" Cutout Height
27"
27 3/8" (695mm)
30"
36" 27 3/4" (705mm)
NOTES:
1. 24" (610mm) minimum interior cabinet depth.
Back of cabinet may need to be removed.
2. 3/4" (19mm) support platform (flush with cutout).
3. 1/8" (3mm) minimum clearance to adjacent cabinet
doors/drawers.
4. Not approved in a stack configuration.
5. See the Combination Installation (CI) Section if
installing with a microwave, cooktop, or downdraft.
Web: http://www.Dacor.com
Corporate Phone: 800-793-0093
ECs, mCs, & PCs
27", 30", 36" wide, single,
Classic wall ovens
1
1" (25mm) Min.
3
1" (25mm) Min.
Clear to Top of
Door for Heat
Exhaust

CUToUT DImENsIoNs

2 1/2"
(64mm)
to finished
Countertop
1
36"
(914mm)
typ.
2
3
4" Typical Toe Kick
CUToUT DImENsIoNs

INsTALLED UNDEr-CoUNTEr

"B" Cutout Width
25 1/2" (648mm)
28 1/2" (724mm)
34 1/2" (876mm)
"C"
Alternate
Electrical
Location
Recommended
Electrical
Location
3
"A"
"B"
2
Alternate
Electrical
Location
Typical Counter
Recommended
Electrical
Location
"A"
"B"
3
1" (25mm) Min.
to Combustible Floor
"C" Min. Cabinet Width
27" (686mm)
30" (762mm)
36" (914mm)
Specifications are subject to change without notice.
See installation instructions for additional details.
PLANNING
GUIDE
1/2
1 1/2"
(38mm)
Alternate
Electrical
Location
Oven Overlays
3/4" (19mm) Each Side; 15/16" (24mm) Top;
1/16" (1mm) Bottom
1.1