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Summary of Contents for Gaggenau BS45 111 Series
- Page 1 Gaggenau en User manual and installation instructions BS45.111 Combi steam oven...
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Page 2: Table Of Contents
en Safety Table of contents 1.2 Intended use This appliance is designed only to be built INFORMATION FOR USE into kitchen units. Read the special installation instructions. Safety .............. 2 Only a licensed professional may connect ap- Preventing material damage ...... 5 pliances without plugs. Damage caused by in- correct connection is not covered under the Environmental protection and saving en- warranty. - Page 3 Safety en Opening the appliance door creates a WARNING ‒ Risk of injury! draught. Greaseproof paper may come into Scratched glass in the appliance door may contact with the heating element and catch develop into a crack. fire. ▶ Do not use any harsh or abrasive cleaners ▶...
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Page 4: Safety
en Safety ▶ If the appliance or the power cord is dam- 1.6 Core temperature probe aged, immediately unplug the power cord Follow these safety instructions when using or switch off the fuse in the fuse box. the core temperature probe. ▶ Call customer services. → Page 56 WARNING ‒ Risk of electric shock! WARNING ‒ Risk of suffocation! An incorrect core temperature probe may... -
Page 5: Preventing Material Damage
Preventing material damage en ▶ Clean the water tank in the dishwasher or thoroughly by hand before you next use the appliance. Preventing material damage 2 Preventing material damage Leaving the appliance to cool down with the door open 2.1 General will damage the front of neighbouring kitchen units over ATTENTION! time. -
Page 6: Environmental Protection And Saving En- Ergy
en Environmental protection and saving energy Improper care of the appliance can lead to corrosion in ATTENTION! the cooking compartment. Temperatures above 250 °C damage the core temper- Follow the care and cleaning instructions for the ap- ▶ ature probe. pliance. Only use the core temperature probe in your appli- ▶... -
Page 7: Familiarising Yourself With Your Appliance
Familiarising yourself with your appliance en Familiarising yourself with your appliance 4 Familiarising yourself with your appliance for taller baking tins, use level 1. For very small baked 4.1 Appliance goods, you can also use two levels, e.g. level 1 and You can find an overview of the parts of your appliance level 3. - Page 8 en Familiarising yourself with your appliance All appliance types are operated in an identical man- Symbol Function ner. Rapid heating with status display Calling up the automatic pro- grammes Calling up individual recipes Record menu Edit settings Enter a name Delete letters Childproof lock Call up the timer menu Call up the long-term timer...
- Page 9 Familiarising yourself with your appliance en Position of the function selector Use the function selector to select the functions or types of heating. Position Function/type of heating Temperature Application Zero setting Light Switch on the interior lighting Access to other functions, e.g. automatic programmes, indi- vidual recipes, remote start via Home Connect...
- Page 10 en Familiarising yourself with your appliance Position Function/type of heating Temperature Application 50-95 °C Cooking food in a vacuum at low Default temperature 60 °C temperatures between 50-95 °C Sous-vide cooking and with 100% steam: Suitable for meat, fish, vegetables and desserts A vacuum-sealing machine uses heat to hermetically seal the food in a special heat-resistant cook- ing bag.
- Page 11 Different displays can be shown in standby mode. The After removing your food from the appliance, keep the GAGGENAU logo and the time are preset. door closed until the appliance has cooled down. The In standby mode, the brightness of the control panel is appliance door must not be left half open as this may reduced.
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Page 12: Accessories
40 mm deep, You will find a comprehensive range of products for 1.5 l your appliance in our brochures and online: www.gaggenau.com Stainless steel cooking GN114230 Accessories vary from one appliance to another. When container, GN 2/3, unper- purchasing accessories, always quote the exact forated, 40 mm deep, 3 l... -
Page 13: Before Using For The First Time
After connecting the appliance to the power supply, the Use the rotary selector to set the month. GAGGENAU logo appears for approx. 30 seconds and Press to switch to the year setting. then the appliance displays the "Initial settings" menu. -
Page 14: Basic Operation
en Basic operation Heating up the appliance To eliminate the new-appliance smell, heat up the empty appliance with the door closed. Ensure that there is no leftover packaging in the The ideal setting for heating is and 200 °C for cooking compartment. one hour. -
Page 15: Timer Functions
Timer functions en Notes 7.7 After each use ¡ If you select a different type of heating, the temper- After a type of heating with steam, empty, clean and ature that has been set is retained. dry the fresh-water tank and process-water tank. Dry The display only shows the suggested temperature the cooking compartment to ensure that no moisture once the appliance has been switched on. - Page 16 en Timer functions Press . 8.4 Short-term timer The short-term timer runs independently of the other 8.6 Cooking time appliance settings. You can enter a maximum of 90 minutes. When you set the cooking time for your food, the appli- ance automatically switches off after this time. You can Setting the short-term timer set a cooking time of between 1 minute and Press...
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Page 17: Long-Term Timer
Long-term timer en Delaying the cooking time end a After the cooking time has elapsed, flashes and a signal tone sounds. Requirements Press , open the appliance door or set the func- ¡ The food is in the cooking compartment. tion selector to . ¡... -
Page 18: Automatic Programmes
en Automatic programmes Automatic programmes 11 Automatic programmes You can prepare a wide range of food using the auto- For some dishes, you must set the weight. matic programmes. The appliance selects the optimal a The display shows the possible settings. setting for you. -
Page 19: Individual Recipes
Individual recipes en to save or to cancel, and exit the menu. 12.1 Recording a recipe It is possible to set and record up to 5 phases consec- Entering the core temperature for a phase utively. Note: You cannot enter the cooking time for phases Turn the function selector to ... - Page 20 en Core temperature probe Use the rotary selector to select "Individual recipes" 12.6 Deleting a recipe and press to confirm. Turn the function selector to . Use the rotary selector to select the desired recipe. Press . to delete the recipe. Press to confirm.
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Page 21: Core Temperature Probe
Core temperature probe en Inserting the core temperature probe into meat Food Core temperature guideline value in Insert the core temperature probe at the thickest °C point on the side as far as it will go into the meat. Fillet of veal, medium rare 58-60 Fillet of veal, well done 70-75... - Page 22 en Home Connect You may damage the cable of the core temperature Inserting the core temperature probe into fish probe with the appliance door. Insert the core temperature probe behind the head Do not trap the cable of the core temperature probe ▶...
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Page 23: Home Connect
Home Connect en Open the Home Connect app and scan the follow- 14.1 Setting up the Home Connect app ing QR code. Install the Home Connect app on your mobile device. Start the Home Connect app and set up access for Home Connect. The Home Connect app guides you through the en- tire login process. - Page 24 en Home Connect Symbol Basic setting Possible settings Explanation Delete network set- You can delete all network settings from the appliance at tings any time. Appliance information The display shows: ¡ MAC address COM module ¡ Appliance serial number ¡ Software version Depending on the connection type, you can view more information, such as the SSID network name, by touch- ing the arrow button.
- Page 25 Standby screen Appearance of the standby screen ¡ Clock Off: No display. You can use this setting to reduce ¡ Clock + GAGGENAU logo the standby energy con- sumption of your appliance. ¡ Date On: Multiple screens can ¡ Date + GAGGENAU be adjusted.
- Page 26 en Basic settings Display Basic setting Selection Description Weight unit Set the weight unit Language German Set the language for the French text display [...] The system restarts when English you change the language. The restart takes a few seconds. After restarting, the appliance closes the basic settings menu.
- Page 27 Cleaning and servicing en Display Basic setting Selection Description Door lock The door lock prevents the appliance door from open- ing accidentally. With the "On" setting, press and hold for several seconds until the door opens. Childproof lock Not available Available: You can activate Available the childproof lock → Page 17.
- Page 28 en Cleaning and servicing Appliance door Area Suitable cleaning agents Information Door panel ¡ Glass cleaner Do not use a glass scraper. Clean with a window cloth or a microfibre cloth. Door seal ¡ Hot soapy water Clean with a dishcloth. Do not remove or scrub.
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Page 29: Cleaning And Servicing
Cleaning and servicing en When cooking fish or meat, we recommend clean- gramme is in progress. If you remove the drain filter ing the appliance after each use. before the cleaning programme is started, the cooking Turn the drain filter anticlockwise and remove it compartment will not be clean. - Page 30 en Cleaning and servicing Preparing the appliance for the cleaning Remove the cap from the cleaning cartridge. Do not remove the wax plug from the opening of programme ‒ the cleaning cartridge. WARNING ‒ Risk of chemical burns! Do not use any other cleaning products. ‒...
- Page 31 Cleaning and servicing en Turn the drain filter in the cooking compartment Possible cause Solution floor anticlockwise and remove it . The locking cap is still on After the end of the clean- the cleaning cartridge. ing programme, remove the cleaning cartridge from the appliance.
- Page 32 en Cleaning and servicing Using the wrong descaler may damage the appliance. Place the descaling tablet in the compartment at the Only use the specified descaling tablets. back of the fresh-water tank. ▶ The descaling tablet may damage the cooking com- partment.
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Page 33: Troubleshooting
Troubleshooting en Lift the shelf supports slightly sideways away from a The appliance starts the rinsing process. the screw and pull them out towards the front . a Once the descaling programme has finished, a sig- nal tone sounds. a The display shows a message. Cleaning the water tanks Once the descaling programme has finished, remove any descaler residues from the fresh-water tank and... - Page 34 en Troubleshooting Fault Cause and troubleshooting The appliance is not Operating error. working. Switch off the circuit-breaker for the appliance in the fuse box and switch it back on after ▶ approx. 60 seconds. The appliance does Build-up of limescale in the appliance. not work.
- Page 35 Troubleshooting en Fault Cause and troubleshooting Powerful steam re- You have changed the operating mode. lease at the top of the This is normal. ▶ door. No action required. Powerful steam re- The door seal is dirty or loose. lease at the side of Clean the door seal.
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Page 36: Disposal
en Disposal Remove the tank lid. Fully fit the suction hose . Remove the suction hose and clean it under run- Ensure that the suction hose is not kinked. ‒ ning water. a b c Fit the tank lid. Check whether the suction hose is free of residues. Check whether the filter is free of residues at the 17.4 Demo mode... - Page 37 How it works en ¡ Ensure that the food does not lie against the cook- 19.2 Vegetables ing compartment or the back panel. Take note of the recommended settings for vegetables. ¡ The appliance door must shut properly. Keep the ¡ Vegetables are prepared better in steam than in seal surfaces clean at all times.
- Page 38 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Peppers, stuffed, ve- Perforated steaming 180-200 20-25 Preheat. getarian tray If stuffing with meat, sear the meat before- hand. Potatoes boiled in the Perforated steaming 30-35 skin, approx.
- Page 39 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Prawns Unperforated steam 10-12 container Lobster, cooked, re- Perforated steaming 70-80 10-15 moved from the shell, tray reheating Carp, rare, whole, Unperforated steam 90-100 35-45...
- Page 40 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Cod, 250 g Perforated steaming 80-90 15-17 tray Red snapper, 200 g Perforated steaming 80-90 17-20 each tray Ocean perch, 120 g Perforated steaming 80-90 15-17 each...
- Page 41 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Smoked pork, Unperforated steam 15-20 cooked, sliced container Roast pork with 1. Wire rack 1. 160 1. 80 1. 60 Cut into the rind to crackling, joint of 2.
- Page 42 en How it works ¡ For food hygiene reasons, sear the meat briefly on ¡ With this operating mode, no preheating is neces- all sides at a high temperature in the frying pan be- sary. fore cooking it. This gives the meat a crust, which ¡...
- Page 43 How it works en Poultry Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Duck, whole, 3 kg Unperforated steam 1. 150-160 1. 60 1. 80-90 Cook with the breast container 2. 220 2. 0 2.
- Page 44 en How it works ¡ You can cook on up to two levels. Slide the cooking herbs, spices and garlic, will have a much greater ef- containers in at levels 1 and 3 to achieve the best fect on the flavour. Start off by halving the quantities cooking results.
- Page 45 How it works en Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Entrecôte, medium Perforated steaming Once the meat is cooked, sear it rare, 180 g each tray on a teppan yaki or grill it briefly at a high temperature on both sides.
- Page 46 en How it works Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Foie gras, 1 roll, Perforated steaming Recipe tip: Prepare the goose 300 g each tray liver and mix it with other ingredi- ents. Roll it in foil and prick it several times.
- Page 47 How it works en Food Accessory/cookware Temperat- Heating Cooking Comments ure in °C func- time in tion min. Potatoes, skin on, Perforated steaming Recipe tip: Vacuum-seal along whole or halved, 800 tray with some butter and salt. Wash thoroughly beforehand. Cherry tomatoes, Perforated steaming Recipe tip: Vacuum-seal along whole or halved,...
- Page 48 en How it works ¡ If you use the core temperature probe with the full perature probe is at least 5 cm away from the grill. surface grill with air recirculation or humidity with full Otherwise, the heat of the grill heating element may surface grill functions, make sure that the core tem- damage the core temperature probe.
- Page 49 How it works en Side dishes Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Basmati rice, Unperforated steam 20-25 250 g + 500 ml water container Bulgur wheat, 250 g Unperforated steam 10-15 + 250 ml water container Couscous, Unperforated steam 10-15 250 g + 250 ml water...
- Page 50 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Compote Unperforated steam 20-25 E.g. apples, pears, container rhubarb Recipe tip: Add sugar, vanilla sugar, cinnamon or lemon juice. Rice pudding, 200 g Unperforated steam 55-60 Allow to cool down...
- Page 51 How it works en Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Melting chocolate Heat-resistant cook- 15-20 Cover with heat-res- ware istant cling film. Melting butter Heat-resistant cook- 15-25 ware ¡ If you only bake on one level, use level 2. If you 19.13 Baked items bake on two levels at the same time, use levels Note the recommended settings for baked items.
- Page 52 en How it works Food Accessory/cook- Shelf pos- Temperat- Type of Humidity Cooking Comments ware ition ure in °C heating in % time in min. Bread, 0.5–1 kg 1. Unperforated 1. 150 1. 100 1. 10 Step 2. 170 °C steam container 2. 170-230 2.
- Page 53 How it works en Food Accessory/cook- Shelf pos- Temperat- Type of Humidity Cooking Comments ware ition ure in °C heating in % time in min. Wholemeal bread Loaf tin 1. 230 1. 0 1. 10 Inject steam at 2. 200 2. 0 2.
- Page 54 en How it works Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Roasts, sliced, 150 g Unperforated steam 15-20 Finger-thick slices; do each container not pile them on top of one another; add sauce to the cooking container to make the roast more succulent.
- Page 55 How it works en ¡ Carefully check and clean the preserving jars, rub- 19.17 Preserving food ber sealing rings, clips and springs. Preserve fruit and vegetables in jars. ¡ Sterilise the washed jars in your combi-steam oven ¡ You can easily preserve fruit and vegetables in your for 20 to 25 minutes at 100 °C and 100% humidity appliance.
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Page 56: Customer Service
en Customer Service Preparing yoghurt Food Accessory/cookware Temperat- Type of Humidity Cooking Comments ure in °C heating in % time in min. Yoghurt starter, in Perforated steaming Recipe tip: Flavour sealed jars tray the yoghurt starter with fruit purée, marmalade, honey, vanilla or chocolate, and then increase the preparation time if ne- cessary. -
Page 57: Installation Instructions
Installation instructions en A detailed RED Declaration of Conformity can be found A detailed Declaration of Conformity can be found on- online at www.gaggenau.com among the additional line at www.gaggenau.com/gb among the additional documents on the product page for your appliance. - Page 58 en Installation instructions ¡ Do not use the door handle for transport or BS454/BS455 installation. ¡ When installing, observe the current, valid building regulations as well as the regional power company's regulations. ¡ Install the appliance in accordance with the installation diagram. Observe the minimum clearances.
- Page 59 Installation instructions en When installing 2 appliances on top of each other, 22.6 LAN connection to the home network observe the clearances. This appliance can be networked. You can connect the appliance to the home network using a LAN cable. The scope of delivery does not include a LAN cable. Establishing the LAN connection Before installing the appliance, insert a LAN cable into the socket on the back of the appliance.
- Page 60 en Installation instructions Use a spirit level to adjust the appliance so that it is Undo the two screws a little, but do not completely perfectly level. remove them. Open the appliance door. Adjust the appliance door using the side screw; to Secure the appliance with the enclosed screw.
- Page 61 Installation instructions en Fit the cover cap. Slide the appliance into the built-in recess. 22.9 Combining the appliance with an oven Only combine suitable appliances of the same brand and series. Fit the combi-steam oven first, then the oven. 22.10 Combining the appliance with a warming drawer ATTENTION! Sharp edges on the appliance may damage the panel...
- Page 64 BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.gaggenau.com Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom...
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