Miele professional PG 8061 Operating Instructions Manual

Miele professional PG 8061 Operating Instructions Manual

Commercial dishwasher
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Operating Instructions
Commercial Dishwasher
PG 8061
To prevent accidents and machine
damage, you must read these in‐
structions before installation or use.
en - US, CA
M.-Nr. 09 974 530

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  • Page 1 Operating Instructions Commercial Dishwasher PG 8061 en - US, CA  To prevent accidents and machine damage, you must read these in‐ structions before installation or use. M.-Nr. 09 974 530...
  • Page 2: Table Of Contents

    Contents Guide to the manual ......................5 Proper use ..........................6 IMPORTANT SAFETY INSTRUCTIONS ................7 Proper installation........................7 Technical safety ........................7 Proper use ..........................9 Children in the vicinity ......................10 Accessories ......................... 10 Symbols attached to the commercial dishwasher .............. 11 Disposal of the commercial dishwasher ................
  • Page 3 Contents Use of plastic trays ......................38 Operation..........................40 Adding detergent ......................... 40 DOS module ........................42 Activation..........................45 Selecting a program ......................45 Starting a program....................... 46 Program end ........................47 Deactivation......................... 47 Unloading the dishwasher ....................47 Interrupting a program......................48 Cancelling a program ......................
  • Page 4 Contents Main wash / Final rinse....................80 Final rinse temperature....................80 Holding time ........................81 Program release........................82 Water hardness........................83 Settings table ........................84 Display view......................... 85 Display ..........................86 Contrast........................... 86 Brightness ........................87 Switch off after ........................88 Factory default setting ......................
  • Page 5: Guide To The Manual

    Guide to the manual Warnings  Information which is important for safety is highlighted in a thick framed box with a warning symbol. This alerts you to the potential danger of injury to people or property. Read these warning notes carefully and observe the procedural in‐ structions and codes of practice they describe.
  • Page 6: Proper Use

    Proper use Proper use This commercial dishwasher complies with current safety require‐ ments. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the dishwasher, please read these instructions carefully before using it for the first time.
  • Page 7: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Proper installation  Do not install the commercial dishwasher in areas at risk of explo‐ sion or freezing.  To ensure the stability of undercounter commercial dishwashers, they must only be installed beneath a continuous countertop that is bolted to the adjacent cabinetry.
  • Page 8 IMPORTANT SAFETY INSTRUCTIONS  Do not connect the dishwasher to the electrical supply by a multi‐ ple outlet box or an extension cable since they do not guarantee the required safety of the appliance (e.g. danger of overheating).  Do not open the commercial dishwasher casing under any circum‐ stances.
  • Page 9: Proper Use

    IMPORTANT SAFETY INSTRUCTIONS Proper use  This commercial dishwasher is designed for operation with water and detergents suitable for use in commercial dishwashers only. Or‐ ganic solvents and flammable liquid agents must not be used. This could cause an explosion, property damage due to the destruc‐ tion of rubber or plastic, and the resulting leakage of liquids.
  • Page 10: Children In The Vicinity

    IMPORTANT SAFETY INSTRUCTIONS  To avoid material damage and corrosion, do not allow any acids or solutions containing chloride to get into the wash cabinet. Similarly avoid any materials with a corrosive effect.  Do not wash items soiled with ash, sand, wax, lubricants, or paint in the dishwasher.
  • Page 11: Symbols Attached To The Commercial Dishwasher

    IMPORTANT SAFETY INSTRUCTIONS Symbols attached to the commercial dishwasher Attention: Observe the operating instructions Attention: Danger of electric shock! Disposal of the commercial dishwasher  For safety and environmental reasons, dispose of all process chemicals according to the manufacturer's instructions and to safety regulations.
  • Page 12: Appliance Description

    Appliance description Appliance overview a Door lock b Upper spray arm (not visible) c Runner for upper basket d Connection for upper basket spray arm e Lower spray arm f Runner for lower basket g Data plate h Rinse aid reservoir i Door lock barrel j Reservoir for reactivation salt k Dispenser for powder detergent...
  • Page 13: Control Panel

    Appliance description Control panel a  button (On/Off) For turning the dishwasher on and off b Buttons 1 - 3 (program selection buttons) Shortcut buttons for storing favorite programs c  button (additional programs) For selecting additional programs d Display User interface output e ...
  • Page 14: Caring For The Environment

    Caring for the environment Disposal of packaging material The packaging is designed to protect the dishwasher from damage during transportation. The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recycled. Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of children.
  • Page 15: User Profiles

    User profiles User groups Users can be divided into two groups: – Daily operators – Experienced operators Access to "Additional settings" can be blocked to general, daily oper‐ ators by using a code (see "Additional settings, Code"). Daily operators Daily operators must be instructed in operating and loading the dish‐ washer and trained regularly to guarantee safe daily use.
  • Page 16: Operation Tips

    Operation tips Display functions The display is not a touch screen. The following functions can be selected or set with the display: – The program – The delay start time – The settings The following appears in the display while a program is running: –...
  • Page 17: Menus

    Operation tips Menus The user interface of the commercial dishwasher is divided into me‐ nus. The menus are displayed in a 3-line display on the control panel. Example: Language  deutsch english (AU) The name of the menu and a maximum of two options are shown. The currently selected option is highlighted.
  • Page 18 Operation tips System messages The  symbol denotes system messages. These give information about current processes and the status of the dishwasher. System messages are displayed individually at the end of the program. If there are a number of system messages, subsequent messages can be displayed by pressing OK.
  • Page 19: Symbols In The Display

    Operation tips Symbols in the display Navigation arrows If a menu contains more than two options, two navigation arrows are  shown beside the options. The arrow buttons  and  can be used to scroll through the options. Dotted line ------- If a menu contains more than two options, the end of the option list is marked by a dotted line.
  • Page 20: Commissioning

    Commissioning Commissioning During commissioning, the following settings must be carried out. You will be asked to program settings one after the other automati‐ cally, and currently selected values have a tick  beside them. The commissioning process requires a set period of time which cannot be interrupted.
  • Page 21 Commissioning Setting the tem‐ The display will change to the screen for setting the temperature unit. perature unit Temperature unit °C °F Use the  and  arrow buttons to select the temperature unit you  want and confirm your selection using the OK button. Setting the date The display will change to the screen for setting the date format.
  • Page 22 Commissioning Setting the clock The selected clock display is shown. Time of day : 00 Use the arrow buttons  (higher) and  (lower) to set the hours and  minutes and confirm each entry using the OK button. If you have selected 12 h for the clock, "am" or "pm" will appear be‐ side the time.
  • Page 23 Set up successful  Press the OK button.  The dishwasher is now ready for use. PROFESSIONAL PG 8061 The start screen is displayed for 3 seconds. Then the first shortcut button program will appear in the display.
  • Page 24: Opening And Closing The Door

    Opening and closing the door Convenient door lock This dishwasher is equipped with a convenient door lock. This door locking mechanism helps drying by opening the door by a couple of centimeters at the end of the program (except Reactivation Cold Drain ) This function can also be deactivated (see "Settings...
  • Page 25: Opening The Door Using The Emergency Release

    Opening and closing the door Opening the door using the emergency release  The emergency release should only be operated when it is no longer possible to open the door in the usual way.  If the emergency release is operated during a program cycle, hot water can escape.
  • Page 26: Filling The Salt Container

    Filling the salt container Reactivation In order to achieve good cleaning results, the dishwasher water needs to be softened. The water is softened automatically in the wa‐ ter softener. Dishwasher salt is required for reactivation and the degree of water hardness must be set on the dishwasher to ensure problem-free functioning of the water softener (see "Additional settings, Water hardness").
  • Page 27: Filling The Salt Container

    Filling the salt container Only a few more program cycles are possible, depending on the pro‐ gram selected and the water hardness set. The dishwasher is locked against operation if additional program cy‐ cles are run without salt being refilled. Salt container empty, Program locked When reactivation salt is added, the appliance will unlock itself af‐...
  • Page 28 Filling the salt container Add salt only until the funnel of the salt reservoir is full, so that it  can close properly. The salt reservoir will hold approx. 4.4 lbs (2 kg) of salt on the first fill depending on the degree of coarseness. Subsequent refills may take less salt, as there may still be salt re‐...
  • Page 29: Adding Rinse Aid

    Adding rinse aid Rinse aid Rinse aid is necessary to ensure water does not cling and leave marks on cookware before the drying phase and helps cookware dry faster after it has been washed. Rinse aid can be poured into the reservoir in the door or can be dis‐ pensed via an external dispensing DOS module (Optional accessory - see "DOS module").
  • Page 30: Adding Rinse Aid

    Adding rinse aid Adding rinse aid Open the door all the way.  Unscrew the lid of the rinse aid reservoir.  Add rinse aid only until it is up to the maximum mark on the edge of  the reservoir. The rinse aid reservoir holds approx.
  • Page 31: Application Technology

    Application technology Preparing the load Remove coarse food residues from the dishware. There is no need to rinse items under running water! Tips:  Ensure that no acid or solvent residues, especially hydrochloric acid or chlorides, get inside the machine. ...
  • Page 32 Application technology Items not suitable – Wooden cutlery and cookware or items with wooden parts: these for dishwashers: may discolor and fade. The glue used in these items is not dish‐ washer-proof and wooden handles may come loose after being washed in a dishwasher.
  • Page 33: Upper Basket

    Application technology Upper basket Use the upper basket for small, lightweight and delicate items such as cups, saucers, glasses, dessert bowls etc. Light, heat resistant plastic items can also be loaded in the upper basket. O 891 upper basket With insert E 810 for e.g. 20 cups, 33 saucers or 17 dessert plates. Cup rack The cup rack can be set at two different widths so that it can also ac‐...
  • Page 34: Adjusting The Upper Basket

    Application technology Adjusting the upper basket In order to gain more space for taller pieces of cookware in the lower or upper basket, the upper basket can be adjusted in between two positions with 2" (5 cm) between each position. Pull the upper basket out.
  • Page 35 Application technology Depending on the setting of the upper basket, the following plate di‐ mensions can be accommodated: Example upper basket O 891: Upper basket in posi‐ Upper basket plates Lower basket plate Ø tion Ø Upper max. 5 1/8" (15 cm) 13"...
  • Page 36: Lower Basket

    Application technology Lower basket For larger and heavier items such as plates, serving platters, sauce‐ pans, bowls, etc. Always place thin, delicate glassware in the lower basket using a suit‐ able insert or basket. U 890 lower basket For plastic trays, various inserts and cutlery inserts. U 890 lower basket with 2 x E 816 inserts and 2 x E 165 cutlery inserts 16 plates with Ø...
  • Page 37 Application technology U 890 lower basket with an E 816 insert rotated by 90° With the E 165 cutlery insert, 16 plates with Ø 13" (33 cm) each and various cutlery can be loaded. Without the cutlery insert, 19 plates with Ø...
  • Page 38: Use Of Plastic Trays

    Application technology Use of plastic trays The U 890 lower basket insert can be loaded with plastic trays meas‐ uring 19 3/4" x 19 3/4" (500 x 500 mm). The special O 885 upper basket insert is required for loading plastic trays in the upper basket (max.
  • Page 39 Application technology U 534 - U 537 plastic trays with compartments for different glass heights In this example the plastic tray is connected to the top frame by long extenders. (for assembly in U 876 lower basket only) Assembling a The height of the base basket can be altered by fitting a top frame ...
  • Page 40: Operation

    Operation Adding detergent Only use detergent for commercial dishwashers. The detergent can be dispensed in powder form via the powder de‐ tergent dispenser or in liquid form via the G 60 DOS module (Optional accessory - see "DOS module"). Never use detergent tablets. The tabs do not dissolve completely during the short program run‐...
  • Page 41 Operation Dispensing Always follow the recommendations of the detergent manufacturer.  There are markings to assist with dispensing: 20, 40. The marks indi‐ cate a level of approx. 20 or 40 ml (0.7 oz or 1.3 oz) when the door is open in the horizontal position.
  • Page 42: Dos Module

    Operation DOS module In addition to the internal dispensing systems, up to two additional external dispensing systems (DOS modules) can be connected for dispensing liquid process chemicals. The DOS module comes with a separate installation manual. For more information on Miele DOS modules, please contact your Miele dealer or Miele Service.
  • Page 43 Operation Push the siphon into the opening of the container and screw it on  tightly. Observe the color coding. Wipe up any spilled process chemical thoroughly.  Place the container on the floor beside the dishwasher or in an ad‐ ...
  • Page 44 Operation LEDs in the key‐ Light-emitting diodes that indicate the status of the dishwasher are set into the keypad. Except for the Start/Stop button, which has a green LED in normal operation, all other LEDs light up yellow. In the event of a fault the Start/Stop button flashes red. Keypad Status The dishwasher is turned on.
  • Page 45: Activation

    Operation Activation Open the water faucet, if it is closed.  Press the  button until the LED on the keypad lights up.  Close the door (the LED for the  button will light up).  As soon as the dishwasher is ready for operation, the display changes to show the last selected program, e.g.: Universal...
  • Page 46: Starting A Program

    Operation The selected program will be shown in the display, e.g.: Universal Temperature 55 °C Duration The LED for the  button will light up and the LED for the Start/Stop button will flash. Additional functions can be selected by pressing the OK button (see "Additional functions").
  • Page 47: Program End

    Operation Program end After a program which has ended normally the LED for the Start/Stop button will turn off and the LED for the  button will flash. The mes‐ sage Program finished will appear in the bottom line of the display. Universal Temperature 55 °C...
  • Page 48: Interrupting A Program

    Operation Interrupting a program A program which is already running should only be interrupted if ab‐ solutely necessary, e.g. if the wash load is moving about significantly.  Caution! The wash load and the interior of the dishwasher may be hot. Danger of scalding and burning.
  • Page 49: Cancelling A Program

    Operation Cancelling a program Only cancel a program which has already started if absolutely neces‐ sary, e.g. if you want to change the program. In the event of a fault, the program will be cancelled automatically.  Caution! The wash load and the interior of the dishwasher may be hot.
  • Page 50: Program Chart

    Program chart Program When to use Powder detergent (if liquid detergent is not dispensed) Follow the manufacturer's recommendations "Quick program" for lightly soiled items with fresh, easily re‐ 20 - 30 g moved food residues. in the detergent dispenser Short For normally soiled items.
  • Page 51 Program chart Program cycle Pre-wash Pre-wash Main wash Interim Interim Final rinse Drying (1) / (2) rinse rinse (1) / (2) 151°F 185°F (66°C) (85°C) 1 min 1 min 151°F 185°F (66°C) (85°C) 1 min 1 min 151°F 185°F (66°C) (85°C) 3 min 1 min...
  • Page 52: Additional Functions

    Additional functions Delay start The start time of a program can be delayed. A delay start time of be‐ tween 1 minute and 24 hours can be selected. Delay start must be turned on in the Settings menu (see "Settings , Delay start").
  • Page 53: Drying Assistance

    Additional functions Drying assistance To achieve better drying results, the dishwasher door will automati‐ cally open a few centimeters at the end of the program. This function cannot be activated for all programs (see "Program chart"). Drying assistance can be activated or deactivated for the selected program, even if it is turned on or off permanently under "Settings , Drying".
  • Page 54: Settings

    Settings  Accessing the "Settings " menu To open the settings menu: Turn the dishwasher off.  Press and hold the  button and turn the dishwasher back on us‐  ing the  button. After that, the display will show the following, for example: Menu Settings ...
  • Page 55: Menu Structure

    Settings  Menu structure The factory defaults for the menu structure are shown. Menu 1. Submenu 2. Submenu 1. Delay start No  2. Drying Yes  3. Language German  English (US) etc. 4. DOS venting DOS1 DOS4 5. Date Date format DD:MM:YY ...
  • Page 56: Delay Start

    Settings  Delay start You can select whether delay start appears in the Additional Func‐ tions menu or not. Selecting will remove delay start from the Additional Functions menu for operators. To be able to delay the start of a program, must be selected in order for it to be displayed in Additional Functions.
  • Page 57: Drying

    Settings  Drying You can turn assisted drying on or off for all programs that support this function. In Additional Functions, you can select or deselect drying for individu‐ al programs (see Additional functions, Drying assistance"). Select the Settings  menu.
  • Page 58: Setting The Language

    Settings  Setting the language  The language set will be used in the display. The flag  after the word "Language" acts as a guide if a language which you do not understand has already been set. If this is the case, keep selecting the option which has a flag after it until you reach the "Language"...
  • Page 59: Venting Dos Modules

    Settings  Venting DOS modules This option is only visible when a DOS module is connected. The dispensing system for liquid agents can only dispense reliably if the system has been purged of air. The DOS system must be vented: –...
  • Page 60: Setting The Date

    Settings  Setting the date Select the Settings  menu.  Select and confirm the entry with the OK button. Date  In the following menu, you can choose between: Date Date format – Date format This option offers two variations for date format. –...
  • Page 61: Setting The Clock

    Settings  Setting the clock Select the Settings  menu.  Select and confirm the entry with the OK button. Time of day  In the following menu, you can choose between: Time of day Display – Set the time of day. –...
  • Page 62: Display

    Settings  Display If required, the time of day can be displayed when the dishwasher is turned off. Select and confirm the entry with the OK button. Display  The following options are available: Display Do not display – Do not display Time of day is not displayed.
  • Page 63: Regulating The Volume

    Settings  Regulating the volume The dishwasher has audible tones which sound when buttons on the keypad are pressed, at the end of a program, and when there are sys‐ tem messages. Select the menu. Settings   Select Volume and confirm the entry with the OK button.
  • Page 64: Setting The Volume

    Settings  Setting the vol‐ The volume is always set in the same way. The display is also similar, e.g.: Keypad tone Quieter Louder Set the volume using the arrow buttons  (louder) and  (quieter).  The volume level is represented by a bar graph. On the lowest setting the tone is turned off.
  • Page 65: Additional Settings

    Additional settings Opening the "Additional settings" menu To open the "Additional settings" menu: Turn the dishwasher off.  Press and hold the  button and turn the dishwasher back on us‐  ing the  button. After that, the display will show the following, for example: Menu Settings ...
  • Page 66 Additional settings – Display Adjustment of the display contrast and brightness (see "Display") – Switch off after Automatic switch-off can be activated or deactivated (see "Switch off after") – Factory default Reset of all parameters to the factory default settings (see "Factory default") –...
  • Page 67: Menu Structure

    Additional settings Menu structure The factory defaults for the menu structure are shown. Menu 1. Submenu 2. Submenu 3. Submenu 1. PIN code Release Additional settings Yes  Enter PIN code Block Change PIN code 2. Log book Consumption: water Consumption: deter‐...
  • Page 68 Additional settings Menu 1. Submenu 2. Submenu 3. Submenu 8. Display view Actual temperature Target temperature  9. Display Contrast Set the contrast Brightness Set the brightness 10. Switch off after Set the time Yes  11. Factory default Reset No ...
  • Page 69: Code

    Additional settings CODE A PIN code can be used to prevent unauthorized access to various functions and system settings on the dishwasher. Select the Additional settings menu.  Select Code and press OK to open the relevant menu.  – Release Restrict access to the Additional settings...
  • Page 70 Additional settings Enter PIN code If in the Release menu you have selected the Block option, or if you have set the Additional settings menu up for access via a PIN code, you have to enter a PIN code. Settings within the Additional settings menu can then only be changed by people with administration rights.
  • Page 71: Log Book

    Additional settings Log book The dishwasher controls measure the consumption levels for water, detergent and rinse aid. They also calculate the number of hours the dishwasher has been run and the number of programs that have been run and measure the service intervals. Select the Additional settings menu.
  • Page 72: Temperature Unit

    Additional settings Temperature unit The temperature can be shown in the display in degrees Celsius or degrees Fahrenheit. Select the Additional settings menu.  Select Temperature unit and confirm the entry with the OK button.  Temperature unit °C °F –...
  • Page 73: Move Program

    Additional settings Move program You can change the order of the programs and therefore also the allo‐ cation of the shortcut buttons. You can move the programs you use most frequently to program pla‐ ces 1-3. These are then automatically allocated to the shortcut but‐ tons.
  • Page 74: Additional Functions

    Additional settings Additional functions It is possible to adapt individual parameters to tailor program cycles to particular types of soiling and to optimize the cleaning result. Select the Additional settings menu.  Select Additional functions and press OK to open the relevant menu. ...
  • Page 75: Increased Water Level

    Additional settings Increased water Select the Increased water level option and confirm your choice with  level the OK button. The amount of water is shown in liters and can be increased in 0.5 li‐ ter increments up to 1.5 liters. Increased water level (0,0 ­...
  • Page 76: Dos Dispensing Systems

    Additional settings DOS dispensing Select the Dispensing system option and confirm your choice with  systems the OK button. Dispensing system DOS 2 Rinsing aid DOS1 Select the dispensing system you want and confirm your choice  with the OK button. The following settings are available: DOS1 Active...
  • Page 77 Additional settings DOS venting  To avoid damage to the dispensing system, make sure before venting that the containers for detergent and rinse aid are suffi‐ ciently filled and the dispensing siphons are screwed securely to the containers. Select DOS priming and confirm the entry with the OK button.
  • Page 78 Additional settings Changing a DOS Select Change name and confirm the entry with the OK button.  name Change name DOS1 _ _ _ _ _ _ _ _ _ _ _ ä b c P OK # The current name is shown on the second line of the display. This can be changed using the options shown in the bottom line.
  • Page 79: Temperature / Time

    Additional settings Temperature / The temperature and holding time for the main wash and final rinse time phases can be altered in some programs (see "Program chart"). Select and confirm the entry with the OK but‐ Temperature / Time  ton.
  • Page 80: Main Wash / Final Rinse

    Additional settings Main wash / Final The procedure for altering settings in Main wash 1 Final rinse 1 rinse the same. The display also looks similar. Select the option and confirm the entry Main wash 1 Final rinse 1  with the OK button.
  • Page 81: Holding Time

    Additional settings Holding time Select Holding time and confirm the entry with the OK button.  The holding time is set in minutes and can be set between 0 and 10 minutes in 1 minute increments. Holding time (0 ­ 10 Min) Use the arrow buttons ...
  • Page 82: Program Release

    Additional settings Program release Individual programs can be blocked so that they cannot be used. All programs are released for use as default. Select the Additional settings menu.  Release program Selection Select and press OK to open the relevant menu. Release program ...
  • Page 83: Water Hardness

    Additional settings Water hardness In order to achieve good cleaning results, the dishwasher needs to operate with soft (low in calcium deposits) water. Hard water results in a build-up of calcium deposits on cookware and in the dishwasher. Water with a hardness level higher than 4 °dH needs to be softened. This takes place automatically in the integrated water softener.
  • Page 84: Settings Table

    Additional settings Settings table °dH mmol/l Display °dH mmol/l Display 19 *) 10.1 10.3 10.4 10.6 10.8 11.0 11.2 11.3 11.5 11.7 11.9 12.1 12.2 12.4 12.6 *) Factory default setting...
  • Page 85: Display View

    Additional settings Display view During a program, the actual or target temperature can be shown in the second line of the display. Select the Additional settings menu.  Display view Actual temperature Required temperature ( Select and press OK to open the relevant menu. Display view ...
  • Page 86: Display

    Additional settings Display The display menu can be used for altering the display contrast and brightness. Select the Additional settings menu.  Display Contrast Brightness Select and press OK to open the relevant menu. Display  The following settings are available: –...
  • Page 87: Brightness

    Additional settings Brightness Select the Brightness option and confirm your choice with the OK  button. The brightness range is shown as a bar graph in the display. Brightness Darker Brighter Use the arrow buttons  (brighter)  (darker) to set the brightness ...
  • Page 88: Switch Off After

    Additional settings Switch off after When not in use, the dishwasher will turn itself off to save energy. Select the menu. Additional settings  Select Switch off after and press OK to open the relevant menu.  The following options are available: Switch off after –...
  • Page 89: Factory Default Setting

    Additional settings Factory default setting The factory default setting can be used to reset all changed parame‐ ters in the dishwasher back to their default settings or just values that have been changed for programs. Select the menu. Additional settings ...
  • Page 90: Software Version

    Additional settings Software version Display of the versions of the individual software components. Select the menu. Additional settings  Select Software version and press OK to open the relevant menu.  Software version EB Id: XXXX EGL Id: XXXX Software for individual units is displayed. XXXX denotes the version. –...
  • Page 91: Cleaning And Care

    Cleaning and care  Remove any soiling from the control panel and from the front of the appliance straight away. Otherwise the surfaces can become discolored or changed.  All surfaces are susceptible to scratches. Contact with unsuitable detergents can alter or discolor the exter‐ nal surfaces.
  • Page 92: Cleaning The Door And The Door Seal

    Cleaning and care Cleaning the door and the door seal Wipe the door seal and the area beneath the door regularly with a  damp cloth to remove food deposits. Wipe away any spillages of food and beverages from the sides of ...
  • Page 93 Cleaning and care Cleaning the flat Remove the coarse filter.  and micro-fine fil‐ ters Grasp the micro-fine filter by the upper rim and turn it in the direc‐  tion of the arrow to release it. Then lift it out. Remove the flat filter.
  • Page 94: Cleaning The Spray Arms

    Cleaning and care Cleaning the spray arms This dishwasher has three different spray arms. Particles of food can get stuck in the spray arm jets and bearings. The spray arms should therefore be inspected and cleaned regularly. Turn the dishwasher off. ...
  • Page 95 Cleaning and care Use a pointed object to push food particles that are stuck in the  spray arm jets into the spray arm. Rinse the spray arms thoroughly under running water.  Replace the spray arms and check that they rotate freely. Make sure that the spray arm with the yellow bayonet fitting is fitted in the bottom of the wash cabinet.
  • Page 96: Frequently Asked Questions

    Frequently asked questions With the help of the following guide, minor faults in the performance of the appliance, some of which may result from incorrect operation, can be corrected without contacting the Service Department. Please note that a call-out fee will be applied to unnecessary service visits where the prob‐ lem could have been rectified as described in these operating instructions.
  • Page 97 Frequently asked questions Problem Possible cause and solution Fault 406-408 Water inlet fault. One of these numbers will appear in the display if the flow pressure is too low and the program will be cancelled. The flow pressure at the water intake point is too low ...
  • Page 98: Unusual Behavior Of The Dishwasher

    Frequently asked questions Unusual behavior of the dishwasher Problem Possible cause and solution The dishwasher fails to re‐ The dishwasher has turned itself off after the set "switch off act when buttons are after" duration to save energy. pressed. The display and Press the ...
  • Page 99: Noises

    Frequently asked questions Noises Problem Possible cause and solution There is a knocking noise A spray arm is hitting the dishware. in the wash cabinet. Interrupt the program, and rearrange the items which are  obstructing the spray arm. There is a rattling noise in Dishware is moving around in the wash cabinet.
  • Page 100: Poor Cleaning Results

    Frequently asked questions Poor cleaning results Problem Possible cause and solution The dishes are not clean. The dishes were not loaded correctly. Please observe the instructions in "Loading the dish‐  washer." The program was not suitable for the requirements. Select a more suitable program (see "Program guide)".
  • Page 101 Frequently asked questions Problem Possible cause and solution White residue is visible on The rinse aid dosage is too low. cookware and cutlery, Increase the dosage (see "Additional settings, Additional  clouding occurs on glass‐ functions, Dispensing systems"). ware; film can be wiped The salt reservoir is empty.
  • Page 102: Frequently Asked Questions

    Frequently asked questions Cleaning the filters in the water inlet Filters are incorporated into the water inlet connection on the hose to protect the water inlet valve. If these filters get dirty they must be cleaned as otherwise too little water will flow into the wash cabinet. ...
  • Page 103: Cleaning The Drain Pump And Non-Return Valve

    Frequently asked questions Cleaning the drain pump and non-return valve If water has not pumped out at the end of a program, there may be a foreign object in the drain pump or blocking the non-return valve. These are easy to remove. Disconnect the dishwasher from the water supply and the electrical ...
  • Page 104 Frequently asked questions The drain pump is situated under the non-return valve (see arrow). Check the area around the drain pump for foreign objects (watch  out for glass splinters which could cause injury) and remove them before replacing the non-return valve. Carefully replace the non-return valve and secure it with the clamp.
  • Page 105: After Sales Service

    After sales service After sales service If, despite following the instructions in this manual, you are unable to rectify a problem please contact one of the following, quoting the fault code shown in the display: – your Miele dealer or –...
  • Page 106: Installation

    Installation Installation  In order to reduce the risk of damage from condensation, the furniture in the area around the commercial dishwasher should be designed for commercial use. The dishwasher must be installed in a secure and level position. Any unevenness in the floor level and height of the appliance must be compensated for by adjusting the four feet.
  • Page 107 Installation Levelling and se‐ To guarantee stability; the dishwasher must be secured to the counter curing the dish‐ after levelling. washer After levelling, secure the dishwasher to the continuous counter.  With the door open, screw into the counter through the holes in the front trim on the left and right hand sides of the dishwasher.
  • Page 108: Floor Anchors For Free-Standing Units

    Installation Floor anchors for During conversion to a free-standing unit, both rear appliance feet of free-standing the dishwasher must be secured against tipping using the floor an‐ units chors. Attach the floor anchors to the floor using the included fastening ...
  • Page 109: Electrical Connection

    Electrical connection Electrical connection  All electrical work must be carried out by a suitably qualified electrician in accordance with local and national safety regulations. – The plug connection must comply with national regulations. (The electrical outlet must be accessible after the appliance has been in‐ stalled.) –...
  • Page 110: Plumbing

    Plumbing Connecting the water supply  The water in the dishwasher is NOT safe to drink! Do not re-use removable hose attachments. Use the hose supplied with this dishwasher. – The dishwasher must be connected to the water supply in accord‐ ance with local regulations.
  • Page 111 Plumbing  Do NOT shorten or otherwise damage the inlet hoses (see dia‐ gram). Also refer to the supplied installation diagram!
  • Page 112: Connecting The Water Drain

    Plumbing Connecting the water drain – The drain is equipped with a non-return valve which prevents waste water from flowing back into the dishwasher through the drain hose. – The dishwasher should preferably be connected to a separate on- site drainage system. If no separate connection is available, we rec‐ ommend connection to a double chamber siphon.
  • Page 113: Technical Details

    Technical details Height without lid 2' 8 5/16" (82 cm) adjustable + 2 3/8" (6 Height of free-standing model 2' 8 7/8" (83.5 cm) adjustable + 2 3/8" (6 Width 1' 11 9/16" (59.8 cm) Depth 1' 11 5/8" (60 cm) with door open 3 11 1/4"...
  • Page 116 161 Four Valley Drive Phone: 800-991-9380 Vaughan, ON L4K 4V8 609-419-9898 Phone: 1-888-325-3957 Fax: 609-419-4241 Fax: 1-800-803-3366 www.mieleusa.com www.mieleprofessional.ca professional@miele.ca Technical Service & Support Miele Professional Nationwide Phone: 800-991-9380 Technical Service Fax: 800-220-1348 Phone: 1-888-325-3957 proservice@mieleusa.com Fax: 1-800-803-3366 serviceprofessional@miele.ca Germany Manufacturer Miele &...

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