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6.2 Heat setting
Symbols
Function
Off position
Keep warm
1 - 9
Heat settings
Use the residual heat to decrease energy
consumption. Deactivate the cooking
zone approximately 5 - 10 minutes before
the cooking process is completed.
Turn the knob for the selected cooking zone
to a necessary heat setting.
The hob control indicator comes on.
To complete the cooking process, turn the
knob to the off position.
If all cooking zones are deactivated, the hob
control indicator goes out.
6.3 Using the simple cooking zone
To use a simple cooking zone, turn the
appropriate knob to one of the following
positions:1-9.
For heat settings 1-3, the zone remains
red for about 2-3 seconds and then
deactivates.
7. HOB - HINTS AND TIPS
WARNING!
Refer to Safety chapters.
7.1 Cookware
The cooking results depend on the cookware
material
The bottom of the cookware must be as
thick and flat as possible.
Ensure pan bases are clean and dry
before placing on the hob surface.
12
ENGLISH
The zone operates at its maximum power
level once you set the heat level to 8 or
9.
6.4 Residual heat indicator
WARNING!
As long as the indicator is visible, there is
a risk of burns from residual heat.
The indicator appears when a cooking zone
is hot, but it does not function if mains power
is disconnected.
The indicator may also appear:
• for the neighbouring cooking zones even if
you are not using them,
• when hot cookware is placed on cold
cooking zone,
• when the hob is deactivated but the
cooking zone is still hot.
The indicator disappears when the cooking
zone has cooled down.
Do not use cookware on the ceramic hob
with bases with pronounced edges or
ridges, e.g. cast iron pans. These could
scratch or scour the hob surface
permanently.
Cookware made of enamelled steel and
with aluminium or copper bottoms can
cause a colour change on the glass-
ceramic surface.
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