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to use your grinding mill
(if supplied)
Suitable for grinding spices, coffee
beans and processing ginger, garlic
and chillies.
1 Place your ingredients into the blade
assembly
.
n
2 Fit the lid
and turn anti-clockwise
m
to lock
.
5
3 Place the mill onto the power unit
and lock by turning clockwise until
you hear a "click"
4 Select a speed or use the pulse (P)
control.
ingredients
Herbs - best chopped
when clean and dry
Nuts
Coffee Beans
Baby Foods & Purees
Spices – such as black
peppercorns, cardamom
seeds, cumin seeds,
coriander seeds, fennel
seeds, whole cloves etc.
Chillies
Fresh Root Ginger
Garlic
Parmesan Cheese – cut
into 1cm cubes
Dried Fruit
Coconut
Nutmeg
hints
For optimum performance when
l
processing spices we recommend
that you do not process more than
50g at a time in the mill.
Whole spices retain their flavour for
l
a much longer time than ground
spices so it is best to grind a small
quantity fresh at a time to retain the
flavour.
To release the maximum flavour and
l
essential oils whole spices are best
roasted prior to milling.
.
6
mill recommended usage chart
mill
Multi
Multi or Grinding
Multi or Grinding
Multi
Grinding
Grinding
Grinding
Grinding
Grating
Grating
Grating
Grating
to use your grating mill
(if supplied)
Suitable for grating parmesan
cheese, nutmeg, coconut and dried
fruit.
1 Place your ingredients into the blade
assembly
p
2 Fit the lid
o
to lock
.
7
3 Place the mill onto the power unit
and lock by turning clockwise until
you hear a "click"
4 Select a speed or use the pulse (P)
control.
max qty
15g
50g
50g
50g
50g
30g
30g
4 cloves
60g
50g
50g
2
Baby food/purees - allow cooked
l
food to cool to room temperature
before processing in the mill.
care and cleaning
Always switch off, unplug and
l
dismantle before cleaning.
Empty the goblet before unscrewing
l
it from the blade unit.
Do not immerse the blade unit in
l
water.
Do not place any parts in the
l
dishwasher.
6
.
and turn anti-clockwise
.
6
speed
operating
time
3
5 – 10 secs
3
10 – 15 secs
3
30 secs
3
30 secs
3
30 – 60 secs
3
10 secs
3
10 secs
3
10 secs
3
10secs
3
10 secs
3
20 secs
3
40 secs
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