Using The Rack; Using The Tray; Using The Rotisserie Rod (On Some Models Only) - Smeg C9IMXA Manual

Instructions for the user

5.1 Using the rack

The racks are equipped with a mechanical safety lock which prevents
them from being taken out accidentally. To insert the rack correctly, check
that the lock is facing downwards (as shown in the figure at the side).
To remove the rack, lift the front slightly.
The mechanical lock (or the extension piece where present) must always
face the back of the oven.
Gently insert racks and trays into the oven until they come to a stop.

5.2 Using the tray

The tray has to be inserted into the rack (as shown in the figure). Using
this, foods can be cooked on the rack and the fat can be collected
separately.

5.3 Using the rotisserie rod (on some models only)

When cooking with the rotisserie, position
the rod frame on the second runner (see
7.2 Oven runners). Then prepare the
rotisserie rod with the food, using the clip
forks provided.
Screw on the handle provided so that you
can handle the rod with the food on it
readily.
After having prepared the rotisserie rod
with the food, position it on the guide frame
as shown in the figure.
Insert the rod into the hole so that it
connects with the rotisserie motor.
Make sure that the contoured part is placed
correctly on the guide frame.
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