Loading The Racks - Bauknecht OBBC Ecosilent 8650 Daily Reference Manual

LOADING THE RACKS

CUTLERY RACK
The third rack was designed to house the cutlery. Arrange the cutlery
as shown in the figure. A separate arrangement of the cutlery makes
collection easier after washing and improves washing and drying per-
formance.
Knives and other utensils with sharp edges must be positioned
with the blades facing downwards.
The geometry of the rack makes it possible to place such small items as
coffee cups in the area in the middle.
UPPER RACK
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted:
high position to place bulky crockery in the lo-
wer basket and low position to make the most
of the tip-up supports by creating more spa-
ce upwards and avoid collision with the items
loaded into lower rack.
The upper rack is equipped with a Upper Rack
height adjuster (see figure), without pressing
the levers, lift it up by simply holding the rack
sides, as soon as the rack is stable in its upper po-
sition. To restore to the lower position, press the
levers A at the sides of the rack and move the basket downwards.
We strongly recommend that you do not adjust the height of the rack
when it is loaded.
NEVER raise or lower the basket on one side only.
Load delicate and light dishes:
glasses, cups, saucers, low salad
bowls.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be fold or
unfold to optimize the arrangement of
crockery inside the rack. Wine glasses
can be placed safely in the foldable
flaps by inserting the stem of each
glass into the corresponding slots.
Depending on the model:
– to unfold the flaps there is needed
to slide it up and rotate or release it
from the snaps and pull it down.
– to fold the flaps there is needed to
rotate it and slide flaps down or pull
it up and attach flaps to the snaps.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids should
ideally be placed at the sides to avoid interferences with the spray arm.
The lower rack has tip-up supports which can be used in a vertical po-
sition when arranging plates or in a horizontal position (lower) to load
pans and salad bowls easily.
(loading example for the lower rack)
CUTLERY BASKET
It is fitted with top grids for improved
cutlery arrangement. It must only be po-
sitioned at the front of the lower rack.
Knives and other utensils with sharp
edges must be placed in the cutlery
basket with the points facing down-
wards or they must be positioned hori-
zontally in the tip-up compartments on
the upper rack.
EN
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