Loading The Racks; Care And Maintenance - Bauknecht B8I HP42 LC Daily Reference Manual

EN

LOADING THE RACKS

TOP RACK
The top rack provides
a targeted cleaning
Wash Zone for bowls,
mugs, even big
plates and cutlery
that you'd normally
load in the lower
racks, making extra
space for the rest of
the day's dishes.
A separate arrangement of the cutlery makes
collection easier after washing and improves
washing and drying performance.
Knives and other utensils with sharp edges
must be positioned with the blades facing
downwards.
UPPER RACK
Load delicate and light dishes: glasses, cups,
saucers, low salad bowls.
The upper rack has tip-up supports which can
be used in a vertical position when arranging
tea/ dessert saucers or in a lower position to
load bowls and food containers.
(loading example for the upper rack)
Adjusting the height of the upper rack
The height of the upper rack can be adjusted: a high po-
sition to place bulky crockery in the lower basket and a low
position to make the most of the tip-up supports by cre-
ating more space upwards and avoiding collision with the
items loaded into the lower rack.
The upper rack is equipped with an Upper Rack height
adjuster (see figure), without pressing the levers, lift it up
by simply holding the rack sides, as soon as the rack is sta-
ble in its upper position. To restore to the lower position,
press the levers A at the sides of the rack and move the ba-
sket downwards.
We strongly recommend that you do not adjust the height of the rack
when it is loaded. NEVER raise or lower the basket on one side only.
Foldable flaps with adjustable position
The side foldable flaps can be folded or unfolded
to optimize the arrangement of crockery inside
the rack. Wine glasses can be placed safely in the
foldable flaps by inserting the stem of each glass
into the corresponding slots.
Depending on the model:
• to unfold the flap there is needed to slide it up
and rotate or release it from the snaps and pull
it down.
• to fold the flap there is needed to rotate it and
slide the flap down or pull it up and attach the
flap to the snaps.

CARE AND MAINTENANCE

CLEANING THE FILTER ASSEMBLY
Regularly clean the filter assembly so that the filters do not clog and that
the waste water flows away correctly.
Using the dishwasher with clogged filters or foreign objects inside the fil-
tration system or spray arms may cause unit malfunction resulting in loss of
performance, noisy work or higher resources usage.
The filter assembly consists of three filters which remove food residues
from the washing water and then recirculate the water.
The dishwasher must not be used without filters or if the filter is loose.
At least once per month or after every 30 cycles, check the filter assembly
and if necessary clean it thoroughly under running water, using a non-me-
tallic brush and following the instructions below:
1. Turn the cylindrical filter A in an anti-clockwise direction and pull it out
(Fig 1). It is important when reinstalling the filter that the two trian-
gles shown on the zoom meet.
2. Remove the cup filter B by exerting a slight pressure on the side flaps
(Fig 2).
3. Slide out the stainless-steel plate filter C (Fig 3).
4. In case you find foreign objects (such as broken glass, porcelain, bones,
fruit seeds etc.) please remove them carefully.
5. Inspect the trap and remove any food residues. NEVER REMOVE the
wash-cycle pump protection (shown by an arrow) (Fig 4).
After cleaning the filters, replace the filter assembly and fix it in position
correctly; this is essential for maintaining the efficient operation of the dish-
washer.
4
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids should ide-
ally be placed at the sides to avoid interferences with the spray arm.
The lower rack has tip-up supports which can be used in a vertical position
when arranging plates or in a horizontal position (lower) to load pans and
salad bowls easily.
(loading example for the lower rack)
POWER CLEAN®
Power Clean® uses the special water jets in the
rear of cavity to wash more intensively the high
dirty items. The lower rack has a Space Zone,
a special pull-out support in the rear of the
rack that can be used to support frying pans or
baking pans in upright position, thus taking
up less space.
Placing the pots/casseroles faced to the
Power Clean® component please activate the
POWER CLEAN® on the panel.
How to use Power Clean®:
1. Adjust the Power Clean® area G folding
down the rear plate holders to load pots.
2. Load pots and casseroles inclined vertically
in Power Clean® area. Pots have to be in-
clined towards the power water jets.
Cutlery basket
It is fitted with top grids for improved cutlery arrangement.
It must only be positioned at the front of the lower rack.
Knives and other utensils with sharp edges must be placed in the cut-
lery basket with the points facing downwards or they must be posi-
tioned horizontally in the tip-up compartments on the upper rack.
A
C
CAPACITY: 14 standard place-settings
1
3
B
A
2
4