risks of operating the appliance
incorrectly, they will be able to
operate the appliance without
any supervision.
Do not allow children to play
•
with the appliance.
Keep children under 8 years of
•
age away from the appliance
and the power cable.
Safe use
Scalding hazard: Some
accessible parts of the
extraction
get very hot when the
appliance is in operation and this
can cause burns and scalding.
Any alteration to the electrical
•
and/or
mechanical
can be dangerous (especially
if they´re not performed by a
qualified technician).
Do not stare at the light on the
•
appliance, it could be harmful
for your eyes.
Allow the appliance to cool
•
down before you proceed to
cleaning it (and disconnecting it
from the mains).
Do not put any objects on the
•
appliance. Be careful with the
internal parts of the appliance,
they could be sharp.
Electric
Never use the appliance if
the connection cables are
defective or if they show
any visible damage. If you notice
anything similar, disconnect the
hood
can
structure
shock
hazard:
appliance or shut the power off
from the electrical panel.
Do not disconnect the appliance
•
by pulling the cable, grab the
plug instead (with dry hands)
In order to minimize the fire risk
•
and the electric shock hazard,
do not introduce any object in
the hood.
Humidity may lead to electric
•
shock (do not use any wet cloths
or sponges)
Do not use any spare parts
•
different to the original ones to
repair the appliance.
Do not use any steam jet cleaner.
•
Fire hazard: If you allow
grease to build up in the
aluminium filters it may
lead to catching fire.
Do not flambé or work with
•
a
naked
appliance
Do not install the hood near any
•
solid fuels (wood, coal...) if they
are not properly protected.
In the event of fire caused by oil
•
or fat, never try to extinguish it
by throwing water at the fire,
this will intensify the flames;
you must turn off the cooking
hob and put off the flames with a
lid or any other safe alternative.
Do not use the appliance without
•
the aluminium grease filter.
Clean the filters regularly
•
Leaving cooking hobs turned
•
on (without any recipients) may
cause to much heat going up
flame
under
EN
this
21