Related Manuals for Cuisinart Smart Stick CSB-77
Summary of Contents for Cuisinart Smart Stick CSB-77
- Page 1 INSTRUCTION/ RECIPE BOOKLET CSB-77 Smart Stick ® Hand Blender For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
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Page 2: Important Safeguards
1. READ ALL INSTRUCTIONS. 2. To protect against electrical shock, do not put the motor body,cord or electrical plug of this hand blender in water or other liquid. The detachable blending shaft of this appliance has been designed for immersion into water or other liquids. Never submerge any other portion of this unit. -
Page 3: Table Of Contents
14. The use of attachments or accessories not recommended by Cuisinart may cause fire, electrical shock, or risk of injury. 15. Do not use outdoors, or use for other than intended use. 16. Do not let any cord hang over the edge of the table or counter. -
Page 4: Introduction
FEATURES AND BENEFITS 1. One Touch On/Off Button: Allows you to activate the hand blender at the touch of a button. Simply press and hold down on the toggle switch to blend or pulse. Once the button is released, blending will stop. -
Page 5: Tips And Hints
8. Do not let hand blender stand in a hot pot on stove while not in use. 9. Do not put fruit pits, bones, or other hard material into the blending mixture, as these are liable to damage the blades. -
Page 6: Whisk Tips
19. The hand blender is perfect for frothing milk for cappuccino or lattes. 20. Use the hand blender to make smooth gravies and pan sauces. 21. For best results when adding celery to a recipe, use a vegetable peeler to remove tough outer strings from the celery before slicing. -
Page 7: Diagram
Whisk Attachment Comfort Handle Cord Wrap Detachable On/Off Gearbox Button Motor Body Housing Chopper/Grinder Chopper/ Attachment Grinder Cover Detachable Blending Shaft Blade Guard Stainless Steel Blending Blade... -
Page 8: Assembly
ASSEMBLY BLENDING ATTACHMENT 1. Align the motor body with the blending attachment and slide the pieces together until you hear and feel the pieces click together. It may be helpful to press the release button when assembling. CHOPPER/GRINDER ATTACHMENT A. Chopper/Grinder Prep Bowl B. -
Page 9: Reversible Blade
REVERSIBLE BLADE The Cuisinart ® Smart Stick equipped with a reversible blade. This blade is sharp on one side and blunt on the other. The blade is attached to a plastic ring which slides over the blade assembly shaft, so it can be easily turned over to select the appropriate blade. - Page 10 It may be helpful to press the rubber release button when sliding these pieces together. 4. With the hand blender in place, locate the chopper/grinder cover and place it on top of the prep bowl. 4a. Be sure that the 3 ridges at the top of the blade assembly...
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Page 11: Whisk Attachment
To turn the unit off, remove your fingers from the ON/OFF button. 7. WHEN THE BLADE STOPS MOVING, unplug the Smart Stick Blender, remove the motor body from the chopper/grinder cover, and remove the cover from the prep bowl. WHISK ATTACHMENT 1. -
Page 12: Operation
3. Place blending shaft into mixture that will be blended. 4. Press and hold the ON/OFF button. The hand blender will continue to run as long as the switch is pressed in. To turn hand blender OFF, release the ON/OFF button and the motor will stop. -
Page 13: Cleaning
4. Press the ON/OFF button on the Smart Stick 5. Do not operate the chopper/grinder attachment for longer than 15 seconds at a time. Note: Due to the powerful motor provided with this unit, Cuisinart recommends using one hand to support the chopper/grinder during operation. - Page 14 The Smart Stick ® chopper/grinder attachment is intended for HOUSEHOLD USE ONLY. Any service, other than cleaning and normal user maintenance, should be performed by an authorized Cuisinart Service Representative. WHISK ATTACHMENT To clean your whisk attachment, simply release the attachment from the motor body housing.
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Page 15: Frequent Uses For Chopper/Grinder
FREQUENT USES FOR CHOPPER GRINDER Ingredient Baby foods (always consult pediatrician or family physician for appropriate food recommendations) Bread crumbs – fresh or dry (day old) Hard Cheese (Asiago, Locatelli, Parmesan, Romano, etc.) (Not recommended for softer cheeses unless making dip or dressing.) Chocolate Creamy Dressings/Dips... -
Page 16: Recipes
(optional) Place soy milk, protein powder, blueberries, banana, flaxseed oil and honey if using in mixing container. Insert the Cuisinart making sure the protective guard is submerged. Blend, using a gentle up- and-down motion until ingredients are combined, about 35 seconds. -
Page 17: Frozen Coffee Frappé
⁄ cup strong brewed coffee (may use espresso) tablespoons fat-free milk Place ingredients in mixing container. Insert blender, making sure the protective guard is submerged. Blend, using an up-and-down motion until ingredients are well combined, about 20–30 seconds. For a thicker style milkshake: Fill mixing container with coffee ice cream up to the 1-cup mark. -
Page 18: Asparagus Soup
10 minutes to infuse the cinnamon flavor into the milk. Stir in the chocolate chunks. When chocolate is melted, remove cinnamon sticks and stir in vanilla extract. Insert the blender and process about 1 minute using a gentle up-and-down motion. Continue blending until the mixture is creamy and frothy. -
Page 19: Curried Cauliflower Soup
Add chicken stock. Bring to a boil and then reduce heat to low. Simmer for about 20 minutes until the vegetables are soft. Insert the blender into the saucepan, making sure the protective guard is submerged. Blend, using a gentle up-and-down motion until ingredients are well combined, about 40-50 seconds. - Page 20 Reduce the wine until about 1 tablespoon remains. Add stock and bring to a boil. Reduce heat to medium low and simmer for about 10 minutes. Insert the blender into the saucepan, making sure the protective guard is submerged. Blend, using an up-and- down motion until ingredients are smooth and well combined, about 50-60 seconds.
- Page 21 2 minutes. Add stock and bring to a boil. Add salt and reduce to a simmer for about 25 minutes. Insert the blender into the saucepan, making sure the protective guard is submerged. Blend, using an up-and- down motion until ingredients are well combined, about 40–60 seconds,...
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Page 22: Basic Vinaigrette
15 minutes. Add white wine and reduce wine to 1 table- spoon. Add thyme, salt, and tomatoes. Simmer for 25 minutes longer. Insert the blender into the saucepan, making sure the protective guard is submerged. Blend, using an up-and-down motion until ingredients are well combined, about 50–60 seconds. -
Page 23: Creamy Parmesan & Roasted Garlic Dressing
⁄ tablespoon Dijon mustard cup vegetable oil ⁄ teaspoon kosher salt ⁄ teaspoon ground white pepper Place all ingredients in mixing container in order listed. Insert blender ® Nutritional analysis per tablespoon: MAYONNAISE ⁄ -inch cubes ®... -
Page 24: Mango Salsa
holding blade against bottom of container and process until mixture begins to thicken, about 15 seconds. Continue processing with a gentle up-and-down motion until thick, about 20–30 seconds longer. Nutritional information per tablespoon: Calories 98 (98% from fat) • carb. 0g • pro. 0g • fat 11g •... -
Page 25: Roasted Pepper Tapenade
An all-time favorite, serve guacamole with tortilla chips or vegetable crutités. Makes ⁄ cups clove garlic, peeled and smashed green onion, trimmed and cut in ⁄ jalapeño pepper, cored, seeded and cut in ripe avocado (about 10 ounces), peeled and pitted, cut into ⁄... - Page 26 Makes 1 ⁄ cups small garlic clove, peeled fresh sage leaves ⁄ ounce tomato can (19 ounces) of cannellini beans (or other white beans), rinsed and drained teaspoons extra virgin olive oil ⁄ teaspoon kosher salt fresh ground pepper to taste Insert the blade assembly in the prep bowl.
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Page 27: Chocolate Pistachio Macaroons
30–40 seconds until finely ground. Add cocoa and pulse 6 times to incorporate. Place egg whites in a glass or stainless mixing bowl. Insert the blender fitted with the whisk attachment and beat whites. After 1 remaining ⁄... -
Page 28: Berry Coulis
Blend until the cream gains some body and then move the blender in an up- and-down motion throughout the bowl. Whipped cream will reach soft peaks between 50-60 seconds. -
Page 29: Warranty
To obtain warranty service, simply call our toll-free number 1-800-726-0190 for additional information from our Customer Service Representatives or send the defective product to Customer Service at Cuisinart, 150 Milford Road, East Windsor, NJ 08520. To facilitate the speed and accuracy of your return, please enclose $10.00 for shipping and handling of the product. - Page 30 (A) to the store where it was purchased or (B) to another retail store which sells Cuisinart products of the same type. The retail store shall then, at its discretion, either repair the...
- Page 31 NOTES:...
- Page 32 Cookware Coffeemakers Food Makers Processors Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life ® www.cuisinart.com ©2004 Cuisinart Cuisinart ®...
- Page 33 Version no.: CSB77 IB-5338 SIZE: 114mm(W) x 197mm(H) Total Pages : 32pcs Material: Cover:157gsm Matt Artpaper Inside: 120gsm Gloss Artpaper Coating: Color: Cover: 4C + 1C (Black) Inside: 1C + 1C Date: 07/21/04 P. O.: 0407000 (00/00/2004_OP)
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